North Jersey Nj Restaurants

The Grand Beach Hotel restaurant “Chez Gaston” located on the lobby level of the property offers a menu inspired by Classic French cuisine with influences from all over the world, which give this restaurant a distinctive personality that cohesively matches the different cultures that visit Miami and this Miami oceanfront hotel. Chez Gaston allows Grand Beach Hotel guests to enjoy a casual and tropical dining experience in an indoor setting or outdoors with the property’s swimming pools in the background.

A highly rated, quaint gem of a restaurant serving fine food & wine since 2001. A favorite of locals & visitors alike. Let us pamper you on your special occasion

CHARCOAL garden bar + grill features world-class wines, garden-to-bar cocktails and a menu that features off-the-industrial-grid meats, seafood and seasonal vegetables. The restaurant utilizes a pair of charcoal-fired Josper grills; dishes are cooked simply, thus allowing the food to speak for itself. The indoor/outdoor space also serves as an events venue at The Wynwood Yard and is the only venue in Miami built out of modified shipping containers.

South Fork Kitchen & Bar is a New American, Farm to Table concept with a focus on incredible food, outstanding wines, and amazing personal service. Chef Ron Kerr creates unique and flavorful dishes using only the freshest products from local sources. Our wine is thoughtfully resourced working with boutique vineyards producing small batches of the highest quality juice and our staff has a passion for the industry, delivering 5 star service in a casual chic atmosphere

@itsQueenCuisine is an unmatched Private Chef and LUX catering experience that you can find in South Florida primarily. Our Master Chef Essence J'Nay can also be booked and reserved to travel to your desired location or city. We take pride in providing top quality organic non GMO ingredients served fresh never frozen. We specialize in meeting every patrons nutritional health requirements. We believe strongly that all cuisine should be a nourishment to the body and most of all complete happiness. We serve every guest by embodying gratitude and tenancy bringing forth the ultimate sustenance control while still being able to …