Vegetarian Restaurants

Hoda’s Middle Eastern Cuisine builds on a family tradition of delicious food and warm hospitality. Owner and culinary master, Hoda, is a second-generation Portland restaurateur who grew up in Beirut where she cultivated a palate for the highest quality, authentic Lebanese cooking. After immigrating to the US in 1984 she attended Portland State while her parents opened the popular Nichola’s Restaurant. Hoda’s passion for fresh, delicious flavors led her to open Hoda’s with her husband, Hani, and their three children (including 3-month-old twins). Today they carry on the tradition of Nicolas’s welcoming atmosphere with true Middle Eastern hospitality.

Veritable Quandary, located right in the heart of the busy city, is a charming dining garden with an “Old Portland” feel. The dining room’s glass walls can be opened to the outdoor elements, allowing for fresh air and the scent of blossoming flowers or they can be closed to keep guests cozy on a rainy day. The abundance of greenery surrounding Veritable Quandary changes with the seasons, as does Chef Annie Cuggino’s menu. Chef Cuggino uses fresh ingredients from local farmers to create a unique Northwest cuisine that is mixed with some flavors from her past, having previously worked in …

Located in Southeast Portland, Portobello Vegan Trattoria features dishes inspired by the culinary traditions of France, Italy, and Spain. Owners Dinae Horne and Chef Aaron Adams emphasize local, organic, and vegan foods and wines as part of a menu that changes seasonally. It includes almost exclusively handmade items, down to the stuffed pastas and cultured cashew cheese. In addition to exclusively vegan fare, Portobello provides soy - and gluten-free options, as well as several completely raw entrées and desserts. With wood paneling and soft green walls, the well-lit dining room is complete with tables and chairs created by a local …

Reasonable in price, but certainly impeccable in taste, Thai Lahnna is Portland's destination for authentic Thai cuisine that won't break your budget. Featuring house specialties such as Pad Thai, House Curries, and other vegetarian-friendly items, this cozy, romantic eatery exposes a simple elegance that is common in Thai cuisine, down from the tableware and decor to the entrees and appetizers. Able to fit a any dietary need, dishes can be altered to your preferences, whether it's chicken, seafood, or tofu. They also offer a line of healthier, low-sodium dishes, meaning an inexpensive, flavorful meal that is priced appropriately. With catering …

Wildwood Restaurant offers a market driven menu featuring fresh seasonal ingredients from local farms and purveyors - a sumptuous diversity of meats, seafood, pastas, vegetables, and salads. Try a pizza from the clay oven, or indulge your sweet tooth with one of our luscious desserts, made daily. Located in Northwest Portland, Wildwood Restaurant utilizes sustainable and environmentally friendly ingredients and cooking techniques to produce meals that are rich in flavor and heart. Executive Chef Dustin Clark, a member of the Wildwood team since 1998, creates dishes that are inspired by Oregon and it's unique, fresh produce. Wildwood offers a taste …