American Restaurants

Whether you’re a wolf of the City Square Mile, a Hoxton hipster or an overseas visitor in search of that corner of London town that is forever KC, Bodean’s extends a wide-open welcome at the sign of the golden pig. Since opening our first branch in 2002, Bodean’s is the first choice destination for slow-cooked, low-smoked barbecue lovers here in town and worldwide. Nor are we just talking one nation under a porker, but prime beef, USDA, wings, slow-smoked Tri-Tip Brisket and seriously hearty veggie options too. What better than a prime location where alternative London overlaps with the world-class …