Dog Friendly Restaurants

The Rising Sun

Address: 44-46 Ebury Bridge Rd, London, SW1W 8PZ

High Hill Taproom

Address: Lockwood Way, London, E17 5RB

TRAP

Address: Unit 4, Ravenswood Industrial Estate, London, E17 9HQ

Husk Taps

Address: Unit 58A N Woolwich Rd, London, E16 2AA

Bairro Alto

Address: 206 Rye Ln, London, SE15 4NL

The Black Heart

Address: 3 Greenland Pl, London, NW1 0AP

Grin & Beer It

Address: 172 Blackstock Rd, London, N5 1HA
Grin & Beer It
$
CLOSED FOR THE FORESEEABLE FUTURE

The Hansom Cab

Address: 84-86 Earls Ct Rd, London, W8 6EG

Dogs Grandad Brewery

Address: Arch 550 Brixton Station Rd, LONDON, SW9 8PF

Mad Break

Address: 111 Streatham Hill, London, SW2 4UG

Il Blandford's

Address: 65 Chiltern St, London, W1U 6NH

SALT - Woolwich

Address: 15 Major Draper St, London, SE18 6GD

The Trafalgar

Address: 98 Trafalgar Rd, London, SE10 9UW

The Harrison

Address: 28 Harrison St, London, WC1H 8JF

The Seveney

Address: 382 Essex Rd, London, N1 3PF

Prince of Wales

Address: Cleaver Square, LONDON, SE11 4EA

Pepitos

Address: 8 Monohaus, London, E8 3FW
Pepitos
$$
Honest, creative and playful Mexican food in a vibrant and relaxing atmosphere.

The Ginger Pig Cafe

Address: 231 Hoxton St, London, N15lg

Arte e Pasta

Address: 93 Shernhall St, London, E17 9HS
$$
Arte e Pasta is Walthamstow favourite neighbourhood restaurant, just a walk away from Walthamstow Village. We serve Italian small plates, house made pasta. seasonal cocktails and selection of Italian quality wines. Our menu changes regularly and seasonally. At Arte e Pasta we offer friendly service and our dedicated team will ensure that you, your family and friends have a pleasant time and enjoy your meal. We take great care to enhance our quality of service and food aiming to ensure that you are fully satisfied.

Myrtle Restaurant

Address: 1a Langton St, London, SW10 0JL
$$
OPENING April 2019! Located in Chelsea, Myrtle Restaurant offers Modern European cooking with an Irish influence, using the finest Irish produce. Opening in March 2019, Myrtle Restaurant presents sophisticated yet informal dishes in a relaxed dining atmosphere. Hailing from Tallaght in Dublin, Head Chef and owner Anna Haugh have been cooking professionally for almost 20 years. Having started cooking at l’Ecrivain with Derry Clarke, Anna has spent the last 14 years in London working for celebrated chefs Philip Howard, Shane Osborne, and Gordon Ramsay. As now Anna’s first solo venture, Myrtle Restaurant puts a strong emphasis on staff potential and …