Papa Nino is a small Italian Restaurant, offering a range of traditionally loved Italian dishes and wines, while also taking full advantage of the wide variety of fresh fish and seafood caught daily by local fishermen. Choose from our starters selection of Mussels, Scallops, House Speciality 'Hot Spiced Crab' or Minestrone Soup, Mozzarella and Tomato, Homemade Pate, Avocado with Prawns, Mushrooms in Garlic, Melon with Parma Ham or Prawns in Garlic Butter... Main courses include a large variety of Pasta dishes, lots of Fresh Locally-caught Fish, Whole Dover or Lemon Sole, Whole Sea Bass or Sea Bass Fillets plus many more. Not forgetting our House Speciality Dishes of Lobster Thermidor and large Fillet Steak. Vegetarian options, children portions, fully stocked bar, and comprehensive Italian Wine List with home-made desserts, liqueur coffees and old Italian favourites Sambuca or Limoncello to finish. All served with a warm, family-friendly Italian style silver-service.