Salum

$50 - $75

Chef and owner Abraham Salum has introduced a restaurant that seeks to “set standards, rather than follow them.” The rich amber tones of the dining space invite you to settle in and take in the view of Salum’s open kitchen. His modern American menu is sophisticated and intriguing. Dishes like the Grilled Berkshire Pork Loin Chop with roasted potatoes, cipollini onions, and a pomegranate glaze, and Bourbon Bread Pudding with toasted almonds and orange cream sauce inspire and entice. The ever-evolving wine list Salum has designed, emphasizing international vintages, make his dishes shine even more brightly.


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  Restaurant Info

  • 4152 Cole Ave.
    Dallas TX 75204
  • Address: 4152 Cole Ave., Dallas TX 75204
  • Cross Street: North Fitzhugh Avenue
  • Location: Dallas | East Dallas
  • Cuisine: American | Continental |
  • Cost: $$$ | Moderate | $50 - $75
  • Category: Fine Dining
  • Star Rating:
  • Reservations: Available
  • Dress Code: Business Casual
  • Meals Served: Lunch | Dinner |
  • Parking: Street |
  • Payment Options: VISA | Amex | Mastercard | Discover |
  • Corkage Fee: N/A
  • Staff: Abraham Salum | Owner
  • Phone: (214) 252-9604

  Business Hours

Monday
| Lunch 11:30 a.m. - 2:30 p.m.
| Dinner 6 p.m. - 10:30 p.m.
Tuesday
| Lunch 11:30 a.m. - 2:30 p.m.
| Dinner 6 p.m. - 10:30 p.m.
Wednesday
| Lunch 11:30 a.m. - 2:30 p.m.
| Dinner 6 p.m. - 10:30 p.m.
Thursday
| Lunch 11:30 a.m. - 2:30 p.m.
| Dinner 6 p.m. - 10:30 p.m.
Friday
| Lunch 11:30 a.m. - 2:30 p.m.
| Dinner 6 p.m. - 10:30 p.m.
Saturday
| Dinner 6 p.m. - 10:30 p.m.
Sunday

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Occasion

 


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