Providence Restaurants

Opened since 27 Oct 1999 serving the traditional recipe from generations of Peranakan (Baba Nyonya) food. Nancy was born and raised in a Peranakan household of a small town called Batu Berendam, Melaka. As being raised in a humble family and close relatives, she was taught to cook at a young age. Without any properly written recipes, her cooking skills were established by watching and helping her mother in the kitchen. Today, her recipes have been passed down and it is now in her 3rd generation. In the restaurant, she is precise towards the quality of each dish being served …

Indulge yourself with the Nifayyi dining experience, in the iconic Ipoh City of Silver State. Built on the simple principle that food tastes better together.

Located within the heart of Kuala Lumpur, Serendib Restaurant & Bar is a casual diner with an elegant upscale setting offering you authentic Sri Lankan food that tastes just as if prepared with the hands and the heart of a traditional mother or grandmother in their Sri Lankan home. If you are looking for food that packs a punch and leaves your mouth watering for more, Sri Lankan food is the way to go. We are specialized in Sri Lankan crab, which is our signature at Serendib. Come visit us to taste and try out a vast selection of authentic …

Short for Krung Thep Mahanakorn, or simply Bangkok, the capital city and beating heart of Thailand, it is also the central point where every part of the country comes together - be it food, people, culture and tradition. The flavours of Thai cuisine originates from a strong sense of tradition, cultivated by the spirit of modernity and progress, all told through generations of stories. It is best to distinguish Thai food through the four main regions: North, Central, Isan and Southern; and its complex flavours. Specially curated to tantalise your taste buds, we use only the freshest ingredients from the …