Adopting the iconic canary-colored building familiar to many Venice locals is Ado Ristorante, the brainchild of Co-owner Paulo Cesaro and Chef Antonio Mure’. This rustic Italian cuisine eatery marries the understated sophistication of its earthy décor of exposed wood beams and simple wood seating with a welcoming menu of unpretentious authentic fare. The Taagliolini Rossi is a rich dish of homemade red beets pasta in a Marsala quail egg ragu, and the Tagliata di Cinghiale is a savory delight of grilled wild boar tenderloin served with a white port and raspberry sauce.
Address: 796 Main Street, Los Angeles CA 90291
Location: Beverly Hills & Westside | Venice
$$ | Inexpensive | $25 - $50
Category: Fine Dining
Dress Code: Unknown
Occasion: Quiet Conversation, Special Occasion, Quick Bite,