Gardens

300 S. Doheny Dr., Los Angeles CA 90048

$$$ California

In this elegant yet comfortable restaurant located at the Four Seasons hotel, the outdoor seating is surrounded with lush foliage on the garden terrace. The dining room exhibits the red and gold dramatic decor with four large 18th century Italian paintings on two sides of the bright windowed room.

The regional and seasonal ingredients accented by Asian flavors in the menu can be complimented by Gardens extensive wine list.

Reservations

Gardens Reservations

310-273-2222

Date

Time

Party Size

Business Info

Address: 300 S. Doheny Dr., Los Angeles CA 90048
Cross Street: Burton Way
Location: Beverly Hills & Westside | Beverly Hills
Cuisine: California | Mediterranean |
Cost: | Moderate
Category: Fine Dining
Star Rating:
Reservations: Unknown
Dress Code: Business Casual
Meals Served: Breakfast | Brunch | Lunch | Dinner |
Parking: Street | Valet Parking |
Payment Options: VISA | Amex | MasterCard |
Corkage Fee: N/A
Website: http://www.fourseasons.com
Phone: 310-273-2222
Features: Hotel Dining,
Occasion: None,

Photos

Business Hours

Reservations Available

Monday: Breakfast - Main Dining Room 6:30 a.m. - 11:30 a.m.; Lunch - Main Dining Room 11:30 a.m. - 2:30 p.m.; Dinner - Main Dining Room 6 p.m. - 10:30 p.m.
Tuesday: Breakfast - Main Dining Room 6:30 a.m. - 11:30 a.m.; Lunch - Main Dining Room 11:30 a.m. - 2:30 p.m.; Dinner - Main Dining Room 6 p.m. - 10:30 p.m.
Wednesday: Breakfast - Main Dining Room 6:30 a.m. - 11:30 a.m.; Lunch - Main Dining Room 11:30 a.m. - 2:30 p.m.; Dinner - Main Dining Room 6 p.m. - 10:30 p.m.
Thursday: Breakfast - Main Dining Room 6:30 a.m. - 11:30 a.m.; Lunch - Main Dining Room 11:30 a.m. - 2:30 p.m.; Dinner - Main Dining Room 6 p.m. - 10:30 p.m.
Friday: Breakfast - Main Dining Room 6:30 a.m. - 11:30 a.m.; Lunch - Main Dining Room 11:30 a.m. - 2:30 p.m.; Dinner - Main Dining Room 6 p.m. - 10:30 p.m.
Saturday: Breakfast - Main Dining Room 6:30 a.m. - 11:30 a.m.; Lunch - Main Dining Room 11:30 a.m. - 2:30 p.m.; Dinner - Main Dining Room 6 p.m. - 10:30 p.m.
Sunday: Brunch - Main Dining Room 10 a.m. - 2 p.m.; Dinner - Main Dining Room 6 p.m. - 10:30 p.m.

Menus

Dinner

Salads

Eggplant Confit and Buratta Cheese 0.00: Candied tomato, Arbequina olive oil and aged balsamic
Seasonal Field Greens 0.00: Citrus segments, Shaved fennel and pomegranate vinaigrette
Dungeness Crab Meat Salad 0.00: Bosc pear and micro celery
Warm Shitake Mushroom and Fresh Hearts of Palm 0.00: Haricot vert and walnut sherry dressing

Entrees

Moroccan Spice Roasted Maine Lobster 0.00: Crispy bell pepper brik and Preserved lemon aïoli
Steamed Wild Alaskan Salmon 0.00: Leeks and spinach with tomato, herb and arbequina olive oil vinaigrette
Licorice Roasted John Dory Fillet 0.00: Wild mushroom couscous and cabernet wine candied shallots
Black Cod Fillet 0.00: Roasted with citrus and sesame glaze, green basmati rice and tamarind sauce
Colorado Lamb Medallions 0.00: Arugula and pine nut crust, Mediterranean vegetable tian and basil polenta cake
Roasted Butternut Squash Risotto 0.00: Roquefort cheese and pecan croquette
Chilean Sea Bass 0.00: Indian spiced cabbage, Aromatic lobster lime foam

From the Grill

Served with Arbequina Extra-Virgin Olive Oil Potato Purée, Bearnaise Sauce and Candied Tomato Chimichurri

12 oz. Veal Chop 0.00
12 oz. Dry Aged Rib-Eye Steak 0.00
7 oz. Prime Fillet Steak 0.00
10 oz. Prime Fillet Steak 0.00
12 oz. Organic Chicken Breast 0.00
12 oz. Colorado Rack of Lamb 0.00
10 oz. Alaskan Salmon Fillet 0.00
16 oz. Black Angus Rib-Eye 0.00

Gardens

Reservations

Gardens Reservations

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Business Info

Photos

Business Hours

Reservations Available

Menus

Dinner

Salads

Entrees

From the Grill

Customer Reviews & Ratings

4.5 out of 5 stars based on 1 votes

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