Thai Restaurants

For over 30 years, the King and I Restaurant has been hailed as one of the most popular and authentic Thai restaurants in the Midwest for both classical and innovative Thai cuisine. With the freshest high-quality meats, seafood and vegetables, the King and I Restaurant consistently raises the bar for Asian dining and with 65+ item menu, there is something for everyone.

Momo Mee restaurant specializes in handcrafted, quality, flavorful Pan-Asian cuisine. Chef/owner Tony Ho serves handcrafted momo/dumplings, mee/ramen/noodles, clay pots, and rice dishes from different regions in Asia, including Japan, Korea, China-Cantonese & Szechuan, Taiwan, Singapore, Vietnam, and Thailand. Chef/owner Tony Ho is the first chef in Wisconsin who handcrafts Xiao Long Bao and wok-cooks many flavorful Asian cuisines in one place.