Sahel Restaurant & Lounge

135 Central St, Lowell MA 01852

$$ African

Reservations

Sahel Restaurant & Lounge Reservations

978-455-3635

Date

Time

Party Size

Business Info

Address: 135 Central St, Lowell MA 01852
Cuisine: African | American | Caribbean | Continental | Desserts | French | Hamburger | International | Pasta | Spanish | Steak | Sunday Brunch | Vegetarian |
Cost: | Inexpensive
Category: Fine Dining
Star Rating:
Reservations: Recommended
Dress Code: Casual
Meals Served: Breakfast | Lunch | Dinner | Late |
Parking: Street | Public Lot | Private Lot | Parking Garage |
Payment Options: VISA | Amex | MasterCard | Discover | Cash | Apple Pay | Google Pay | Debit |
Corkage Fee: N/A
Staff: Emile Kamadeu | Owner
Peter Tamajong | Owner
Website: https://sahelrestaurantlounge.com
Phone: 978-455-3635
Features: Sunday Brunch, Late Dining, Catering Services, Live Entertainment, Organic Ingredients, Outdoor Seating, Takeout Available, Lounge / Bar, Healthy Options, Lake View, River View, Big Screen TV,
Occasion: Child Friendly, Romantic Dining, Dining Alone, Business Dining, Meet for a Drink, People Watching, Quiet Conversation, Special Occasion, Vegetarian, Quick Bite, Celebrity Spotting, Date Night,

Photos

Sahel Restaurant & Lounge - Sahel Restaurant & Lounge

Sahel Restaurant & Lounge - ALL IN ONE FLYER

Business Hours

Reservations Available

Monday: Closed
Tuesday: Dinner - Inside, Sunday Brunch - Inside, Take-Out/Delivery 11 a.m. - 3 p.m.
Wednesday: Lunch Upstairs or downstairs and Outside During Summer Time 7 a.m. - 8 p.m.
Thursday: Lunch Upstairs or downstairs and Outside During Summer Time 7 a.m. - 8 p.m.
Friday: Lunch Upstairs or downstairs and Outside During Summer Time 7 a.m. - 10 p.m.
Saturday: Lunch Upstairs or downstairs and Outside During Summer Time 7 a.m. - 10 p.m.
Sunday: Lunch Upstairs or downstairs and Outside During Summer Time 7 a.m. - 8 p.m.

Menus

SAHEL`S Full Menu

Please inform your server if anyone in your party has an allergy. An 18% gratuity will be added to parties of 6 or more. For reservations and birthdays please call 978-455-3635.

APPETIZERS

SAHEL`s Wings 11.50: Jerk or sweet chili. served with housemade dipping sauce.
Shrimp Tostones 12.50: Tostones topped with guacamole and grilled shrimp.
Fish Cakes 13.50: Housemade fish cakes with remoulade.
Curry Fries 7.50: French fries with rasta curry sauce.
Beef Suya 10.50: Strips of beef seasoned with secret housemade suya spice and grilled to perfection.
African Beef Empanadas 8.50: 2 or 3 African beef empanadas with hot pepper sauce.

SALADS

SAHEL`s House Salad 10.50: Mixed greens/mango/avocado/dried cranberries/sliced almonds
Char Grilled Caesar Salad 8.50: Lightly grilled romaine lettuce/shaved parm/croutons/casear dressing

SANDWICHES

Classic Burger 15.50: Half pound burger with cheddar cheese, lettuce, tomato, and onion on a brioche bun. Served with plantain chips or fries.
Chicken Sandwich 13.50: Grilled chicken breast with chimichurri , lettuce, tomato, and chipotle aioli on a brioche bun. Served with plant a in chips or fries .
Fish Cake Sandwich 16.50: Housemade fish cake with remoulade, lettuce, tomato, and pickled veggies on a brioche bun. Served with plant a in chips or fries .

ENTREES

Braised Oxtail 24.50: Jamaican braised oxtail with white beans , fall off the bone tender. Served with sautéed vegetables and rice of choice.
Dancing Jerk Chicken (Signature Dish) 21.50: Jerk chicken with pineapple s a l s a and our award winning jerk sauce. Served with rice of choice.
Red Snapper (Signature Dish) 22.50: Baked or fried whole snapper served with African tomato stew. Choice of fried plantains or cassava sticks .
Ndole (Signature Dish) 23.50: A traditional Cameroonian peanut stew made with bitter leaves , flavored with garlic and crayfish and served with shrimp and beef. Ser ved with ri ce of choi ce.
Egusi Stew (Signature Dish) 23.50: Made with ground melon seeds , spinach, and African spices , served with braised beef. Choice of pounded y am or fried plantains .
Curry Rasta Pasta 17.50: Penne pasta in a creamy coconut curry sauce with bell peppers and red onions. Choice of chicken, shrimp, or tofu.
Ref Bean and Butternut Squash Stew (Signature) 16.50: Red bean, butternut squash, sweet potato, cauliflower, and green beans stewed in a coconut herb sauce.
Jerk Tofu (Signature Dish) 18.50: Tofu with pineapple salsa and our award winning jerk sauce. Served with rice of choice.

SIDES

Jollof Rice 5.50: Jollof, or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables and meat.
White Rice 4.50: White Rice
Fried Ripe Plantains 6.50: Fried Ripe Plantains
Plantains Chips 5.50: Plantains Chips
Cassava Sticks (Miondo) 6.50: Cassava Sticks (Miondo)
French Fries 5.50: French Fries
Pounded Yam 6.50: Pounded Yam
Puff Puff 6.50: Puff Puff