4. The Plough & the Stars

The Plough & the Stars

$25 - $50 Recommended

Located in the historic Corn Exchange Building in Old City, this Irish pub has a recognized reputation for great food, live entertainment, and a bustling atmosphere. French Chef Vincent Fanari has earned national praise for the innovative menu that mixes technique with the Irish appreciation of fresh vegetables and local products.

Reservations

  Restaurant Info

  • Address: 123 Chestnut Street, Philadelphia PA 19106
  • Cross Street: 2nd St.
  • Location: Center City | Old City
  • Cuisine: Continental | Irish |
  • Cost: $$ | Inexpensive | $25 - $50
  • Category: Casual Dining
  • Star Rating:
  • Reservations: Not Available
  • Dress Code: Casual Elegant
  • Meals Served: Brunch | Lunch | Dinner |
  • Parking: Street |
  • Payment Options: VISA | Amex | MasterCard |
  • Corkage Fee: 0.00 | Call Restaurant
  • Phone: (215) 733-0300
  • Features: Full Bar, Sunday Brunch, Live Entertainment, Tasting Menu, Wheelchair Access,
  • Occasion: Romantic Dining, Dining Alone, Meet for a Drink, People Watching, Quiet Conversation, Special Occasion, Quick Bite,

  Photos

  Business Hours

Reservations Available

Monday
Main Dining Room | Lunch 11:30 a.m. - 2:30 p.m.|  
Main Dining Room | Dinner 5 p.m. - 10 p.m.|  
Tuesday
Main Dining Room | Lunch 11:30 a.m. - 2:30 p.m.|  
Main Dining Room | Dinner 5 p.m. - 10 p.m.|  
Wednesday
Main Dining Room | Lunch 11:30 a.m. - 2:30 p.m.|  
Main Dining Room | Dinner 5 p.m. - 10 p.m.|  
Thursday
Main Dining Room | Lunch 11:30 a.m. - 2:30 p.m.|  
Main Dining Room | Dinner 5 p.m. - 10 p.m.|  
Friday
Main Dining Room | Lunch 11:30 a.m. - 2:30 p.m.|  
Main Dining Room | Dinner 5 p.m. - 10 p.m.|  
Saturday
Main Dining Room | Brunch 10:30 a.m. - 3:30 p.m.|  
Main Dining Room | Dinner 5 p.m. - 10 p.m.|  
Sunday
Main Dining Room | Brunch 10:30 a.m. - 3:30 p.m.|  
Main Dining Room | Dinner 5 p.m. - 9 p.m.|  

 User Reviews

Welcoming  

I have been to this restaurant quite a few times. It was recommended by a co-worker. The first time was during restaurant week with my daughter. I have been hooked ever since. I have never ordered anything that I was not thrilled with. I can personally recommend the pork medallions and the duck. My daughter was crazy about the steak with blue cheese topping. On Sundays they offer free Irish music. The atmosphere is so relaxing and welcoming it feels as though you are in a local Irish pub with a few friends. The staff are very friendly and knowledgeable. I would recommend this restaurant to everyone. If you go during restaurant week, you can get an appetizer, dinner, and dessert for $35.00.