Salt Lake City Restaurants

The Mustang offers a wide assortment of delicious food from multiple cultural settings. The Asian Chicken Potstickers and Southwestern Duck Chile Relleno are side by side on the menu. All that can be said is that whatever they choose to make, it is always delicious. The dining hall has a chic modern atmosphere, and provides a unique setting for guests to have one of Mustang's signature cocktails or international wines.

Talisker on Main creates a magical place where design excellence is revered and nature is honored, while showcasing exceptional design, service and award-winning artisan cuisine. Chefs fuse local, seasonal ingredients with a keen eye to focus on many different flavors, creating an enjoyable experience. The upstairs Library Lounge sports a fireplace, flat-screen TV, ottomans, and cozy chairs, promoting guests to start off with one of Talisker's specialty cocktails or wines. Talisker on Main creates a warm and welcoming atmosphere that patrons enjoy.

Mariposa is one of Deer Valley's premier restaurant, offering a blend of classic and modern cuisine. The dining room provides a cozy and elegant atmosphere with a stone-crafted fireplace, keeping guests comfortable when the weather outside is cold. The Cedar Room holds private parties of 13, giving large parties a secluded place to enjoy their time with friends and family. Wine lovers can rejoice over Mariposa's wine list that consistently receives the Wine Spectator Award of Excellence, a high award in the culinary circuit.

In one of the original 1926 brick buildings on Park City’s historic Main Street, Silver Restaurant offers a progressive look at American cuisine. Silver takes American dishes and adds their own innovative interpretations, breaking the barrier on how people view traditional American cuisine. The dining room offers a whimsical atmosphere that transports guests to a unique location, and the cozy sofa lounge ensures guests a comfortable spot to drink one of Silver’s specialty cocktails.

Butcher's Chophouse & Bar has been a Park City local favorite since 2003, offering guests a superb dining experience and a late night menu until midnight. With a casual, kid friendly setting , Butcher's is the place to enjoy juicy steaks, chops, and fresh seafood entrees with the family. The dining room is an ode to the steakhouses of the past, showcasing a dark palette of décor and hard wood accents. Butcher's features a fully stocked bar, with a menu that covers many favorite cocktail creations and provides a good selection of beers on tap.

Newly added to The Canyons Resort, The Farm offers an innovative menu that focuses on locally sourced ingredients from farms and artisans within 200 miles of Park City. Overlooking the Ski Beach in the heart of the Resort Village, The Farm's rustic setting offers both indoor/outdoor dining. In addition to their dining area, the lounge offers a relaxing atmosphere to indulge on one of the many wines The Farm offers.

The Melting Pot is a one-of-a-kind restaurant giving guests the opportunity to dip to their hearts’ content – in fondue, that is. Boasting an unbelievably decadent menu of cheese, broth, and chocolate-based fondue options, diners are armed with everything they need to satisfy that certain craving for something sweet or savory. Chic décor hearkens back to a golden era of opulence, while maintaining a contemporary air of casual elegance. Join family and friends around the Melting Pot table and partake in the joyous style of dining that is fondue.

Meat lovers heaven, Tucanos Brazilian Grill provides a dining experience that is rich in flavor and Brazilian heritage. Tucanos skillfully fuses South American and European cuisine and provides the freshest meats and vegetables. Seasoned and grilled over an open-flamed grill on a skewer, servers travel from table to table offering sizzling portions of meat that is carved right in from of you. A centralized open salad bar offers fresh produce and hot selections such as seasoned rice, pastas, potatoes, and stroganoff.

To get great sushi, guests don't need to travel to LA, San Francisco, or even Japan. Takashi, in downtown Salt Lake City, is equally as good as those famous sushi bars around the world. Chef-owner Takashi Gibo creates an authentic Japanese taste that sushi fans will enjoy. The main dining area is decorated with sleek furniture and design. Paper lanterns of multiple sizes hang over the minimalistic dining room and sushi bar. Guest will enjoy Chef Gobi's specialty rolls, which are made with innovative taste combinations, textures, and techniques.

The Copper Onion is a urban chic establishment providing a gastronomic view on contemporary cuisine. Utah native and former NYC chef Ryan Lowder brings his experience and know-how from the Concrete Jungle to the streets of downtown Salt Lake City, showing guests his personal take on New American cuisine. Right across the street from The Broadway Theatre, frequent theater goers head to Copper Onion's lively dining room or bar before or after the show. Four different menus are offered at Copper Onion depending on the time: brunch, lunch, late afternoon, and dinner, which provides a different taste at anytime of …