American Restaurants
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You may be asking yourself “What’s so special about Burger Head?” That’s easy to answer! ATTENTION TO DETAIL! We mince our patties daily using 100% Angus beef IN HOUSE. We source all of our fruit and vegetables within 30km of our store. We make our own pickles IN HOUSE. All of our sauces are blended IN HOUSE. All of this is done using fresh ingredients by our trained chefs. When you bite into a Burger Head burger you know it’s something different and you know it’s something special. We hope that you enjoy your many meals to come at Burger …
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New
Outdoor Seating
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The Harvest Ground is a family run venue featuring Head Chef Brendon Baxter who loves to cook with Fire and open Flame. Brendon has worked all around Sydney for the last 13 years and brings his knowledge from city dining to the suburbs. The Harvest Ground is a family friendly venue were the kids are just as important as you are.
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