3 1/2 Stars

At Citronelle, Washington D.C.'s contemporary culinary treasure, celebrated chef Michel Richard will delight you with a rare combination of brilliance and whimsy that will leave you begging for more. Citronelle offers a welcome reprieve from traditional East Coast-style dining, favoring lighter foods and a stylish but less formal atmosphere.

The Oval Room, located steps from "The Oval Office" is a critically acclaimed restaurant serving modern American cuisine in a sophisticated, contemporary setting. A virtual "Who's Who" of Washington politicians and media dine here, which is one of the reasons that The Oval Room has been named one of "Washington's Power Restaurants."

In 1989, a family tradition was carried from the Tuscan village of Cercina to Washington D.C., combining the warmth of the traditional dining experience with signature famiy recipes from the original Trattoria I Ricchi. Over the past 14 years, Christianne Ricchi has recieveed numerous awards and the highest national ratings for her skilled and consistent management of the I Ricchi kitchen and dining room.

We want The Capital Grille to be "your place." The spot you most want to come to, whether for a special occasion or just the perfect dinner out. Of course, we strive to make every occasion special here. We start with the food. Dry aged steaks that have earned high praise from the nation's toughest food critics. An award-winning list. Mouth-watering appetizers, fresh seafood, chops. Irresistable desserts.

The Palm Restaurant is the oldest familyy-owned white tablecloth restaurant to expand across the United States and still maintain family ownership. Pio Bozzi and John Ganzi's original New York City Steakhouse on 2nd Avenue has grown into a thriving empire of over 25 restaurants spanning the continent from Boston to Los Angeles.

At Teatro Goldoni, Chef Fabrizio Aielli offers a dashy blend of fresh and delectable art founded on authentic Venetian styles inspired by his mother's Italian cooking. Aielli creates new mixtures of spices and sauces infused within his palatable delight every few months to ensure a fine, exciting menu.

Located around the corner from the White House and steps from local theaters, this high profile destination is the premier setting for Washington business and social dining. Known for the volumes of history that exist in its countless photographs of famous patrons, the Occidental is also recognized for providing great food, wine and service.

Two Quail is famous throughout the Washington area not only for its eclectic, fun and whimsical decor, but also for its fresh ingredients and classic recipes. Long ago we made the decision to bypass traditional commerical produce routes and buy instead from local and free range farms. From Spring through Fall, our meats, fish, poultry and seafood come direct from their native regions. Likewise, our fruits and vegetables are always fresh and of the highest quality.

Come enjoy our exceptional quality, impeccable service and elegant sourroundings.