Circa 1888 by Award Winning Chef and Cookbook Author, Richard Petty, Contemporary American Southern and Creole Cuisine. We feature housemade desserts and we pride ourselves on farm to table dining. Locally sourced ingredients. In-house smoking and housemade rubs and spices. We feature great California Wines and custom beverages. Southern hospitality at its best!
Address: Aoki 1-23-10, Fujieda Shi 426-0037
Cross Street: Fujieda Ekimae
New American |