Dinner

Open Tuesday thru Saturday. Cocktails 5pm until close. Dinner Served Each Night from 6pm until 11pm. Outside Seating 1st Come – 1st Served. Limited Reservations in advance call (410) 675-7313.

Exquisite food, flawless service, romance and art surround those dining at The Brass Elephant, winner of both the prestigious DiRoNA Award and the Wine Spectator Award. Baltimore Magazine just voted the Brass Elephant "the best place in Baltimore to wear a slinky black dress." That says it all.

Baltimore's #1 Wine Bar on the Waterfront in Fell's Point. Enjoy a wide selection of fine wines on the waterfront patio. Professionally heated tent during the cold months to ensure year round waterfront enjoyment.

Charleston's cuisine is designed and executed by Chef Cindy Wolf. Chef Wolf's ever-evolving menu reflects her classic training, passion for world travel, love of small farms and superior ingredients and creative whimsy. The cuisine is American--founded on classical French cuisine while inspired by the traditions and ingredients of the American Southeast.

Corks is the fulfillment of a vision for co-owners Joel Shalowitz and Chef Jerry Pellegrino, a restaurant where diners can be swept up in Chef Pellegrino's passion for food and wine, discover the distinctiveness of ingredients and the way they work together in a meal, and learn a little something in the process.

We are proud to serve only the freshest fish in the world. We are also proud to use organic fruits, vegetables, flours, sugar, milk and egg products in the production of our food, all of which is done from scratch.

The Prime Rib makes every occasion a special one. Our dramatic setting evokes a 1940's Manhattan supper club, taking you back to a time when dining out was romantic and civilized. Review our award-winning wine list. And prepare to enjoy the finest beef and seafood anywhere.

Immersing diners in various hues of blue, the interior allows patrons to make a personal connection with the sea. With dining environments varying from the fun and casual to the tailored and sedate, Blue Sea Grill offers something cool, fresh and raw for everyone.

It does not matter if you are a vegetarian, meat or seafood lover. Saffron's spectacular menu will surprize you. This new arrival in town with delicious delicacies and generous and unique mysteries will tantalize your palate and all of your senses.

Sotto Sopra is a contemporary Italian restaurant set in the famous Charles Street corridor and next to the Basilica, the first Catholic Church in the United States. Sotta Sopra bursts a casual, yet aristocratic atmosphere.

With a combined 40 years of culinary and restaurant management experience, Timothy Dean Bistro is commiteed to delighting guests on a daily basis. This elegant 120-seat Bistro and Bar features the cuisine of one of the preeminent Chefs in the Northeaestern United States. Timothy Dean Bistro offers the perfect blend of American-French cuisine, spectacular wines, a lively bar and casual yet refined decor.

Kali's Court specializes in impeccable seafood. We travel to New York's Fulton Market and Boston's Bay State Lobster Market to select the freshest seafood available.