Seafood Restaurants
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Serving Japanese sake, inspired cocktails and pub fare in a fun and thoughtful setting in Northeast Baltimore.
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The Prime Rib makes every occasion a special one. Our dramatic setting evokes a 1940's Manhattan supper club, taking you back to a time when dining out was romantic and civilized. Review our award-winning wine list. And prepare to enjoy the finest beef and seafood anywhere.
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Immersing diners in various hues of blue, the interior allows patrons to make a personal connection with the sea. With dining environments varying from the fun and casual to the tailored and sedate, Blue Sea Grill offers something cool, fresh and raw for everyone.
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Kali's Court specializes in impeccable seafood. We travel to New York's Fulton Market and Boston's Bay State Lobster Market to select the freshest seafood available.
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Pierpoint opened in October 1989 as a casual fine dining restaurant. The restaurant was the brainchild of Chef Nancy Longo who wanted to serve contemporary Maryland-style food to Marylanders as well as out-of-town guests so they could rediscover the bounties of the Chesapeake.
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