Since 1986 The Balance Rock Inn has been offering luxury accommodations for the summer season in Bar Harbor. The original restaurant began in 1998 serving prix fixe dinner in our breakfast room. Although popular, we wanted to offer a service to complement the hotel. The Veranda Bar now offers innovative cocktails and food with an unparalleled view of Frenchman’s Bay. We present a seasonal cocktail menu with only fresh made mixers, syrups, and infusions. Product local to New England is the main inspiration in the kitchen. Our menu changes weekly depending on the ingredients local farmers have to offer. Check out our “partners” page for more information on the farms we source from.