The Stanford Room is full of tradition. At one time it was a chapel for a group of nuns who lived at Salford Hall during the 19th century. Oak walls, a large fireplace and original mullioned windows create a warm and welcoming room. The Stanford Room is open to residents and non-residents for breakfast, lunch and dinner although booking is strongly recommended. Our head chef, keeps his menu simple but innovative and uses only fresh produce, locally produced whenever possible. The restaurant team provide a very friendly, personal service but truly professional at the same time. Our meat is supplied by Aubrey Allen (by appointment to the Queen).