Pedigree Corner

Menu

Starters

Dublin Bay Mussels 8.50

Pan fried fresh mussels cooked in a rich tomato, shallot & chilli ragout served with garlic crostini.

Classic Chicken Caeser Salad 8.00

Piri-Piri chicken fillet, crispy cos lettuce, smoked streaky bacon, garlic croutons, parmesan crisp bound in house caeser dressing.(Available as main course served with homemade fries for an extra €5.00)

Hot & Spicy Texan Chicken Wings 7.50

Crispy chicken wings marinated in homemade louisiana sauce, served with creamy blue cheese dip & julienne celery. (Available as a main course served with homemade fries for an extra €5)

Classic Bruschetta Tomato 6.50

Chopped fresh beef tomato with black olives, garlic, olive oil served on rustic ciabatta bread with basic pesto and wild rocket.

Pedigree's Nacho's 8.00

Oven baked tortilla chips topped with tomato salsa, cheese sauce, chilli beef, red onion, black olives, red jalapeno's and mozzarella cheese. (Available as Main Course served with homemade fries for extra €5.00)

Garlic Mushroom Bruschetta 7.00

Pan fried champignon mushroom tossed with garlic, white wine, parsley & parmesan cream sauce served on house bread, wild rocket and balsamic cream.

Soup of the day 5.50

Fresh daily soup with served with rustic bread and butter.

Main Courses

Penne ala Arrabbiata 12.50

Homemade spicy tomato sauce with garlic, shallots, extra virgin olive oil, edged parmesan cheese served with garlic bread. (Add chicken - €3.00, Add Prawns €4.00 & Gluten Free pasta available on request.)

Chicken Fillet Sandwich 13.50

Charcoal grilled chicken fillet topped with parmesan cheese, smokey bacon, beef tomato, red onion, spinach served on ciabatta bread with pesto mayo, bell pepper coulis, house fries and tossed salad.

Lasagne di Manzo 13.50

Traditional Italian dish, pasta layers, beef ragout, béchamel, homemade tomato sauce and mozzarella cheese served with house fries and tossed salad.

Pedigree Steak Burger 14.50

8oz Beef Burger, smoked chedder cheese, crispy chorizo, beef tomato, wild rocket served on a large Waterford BLAA with cajun mayo, red pepper relish, house fries and tossed salad.

Chicken Jalfrezi 13.00

Savoury Chicken Fillet cooked in a rich blend of indian spices with ginger tomatoes, coconut, mango chutney, garden peas, chillies served with cumin rice and poppadoms.

Catch Of The Day 14.50

Pan-seared Atlantic cod fillet served with creamed scallion mash, seasoned vegetables, cherry tomato, capers & lemon butter sauce.

Roast Of The Day 13.50

Slow cooked Hereford prime topped side of beef served with red wine dus, creamed scallion mash, seasonal vegetables & celeriac pureé.

Desserts

Selection of Ice-Cream 5.50

Italian amerena (cherry), nociolla (hazelnut) and stracciatella (chocolate chip) ice-cream served with fresh fruit coulis and chocolate decoration.

Warm Apple Crumble 5.50

Served with fresh fruit, vanilla ice-cream and coulis.

Warm Chocolate Brownie 6.00

Served with fresh fruit, vanilla ice-cream and chocolate sauce.

Raspberry Frangipane Tart 6.00

Served with wild berries jam and chocolate decoration. (Vegan)

Italian Tiramisu 6.50

Served with fresh fruit, whipped cream and chocolate sauce.

Pedigree's cheesecake of the day 6.50

Served with fresh fruit, whipped cream and coulis.

Kids Menu (Starters)

BBQ Chicken Wings 5.50

Deep fried mozzarella sticks 3.50

Roasted Garlic Crostini 3.50

Soup of the day 3.50

Kids Menu (Main Courses)

Jumbo Sausages & House Fries 7.00

Grilled Chicken Breast & Creamed Mash 7.00

Penne Bolognese & Garlic Bread 7.00

Pizza Margarita 7.00

Pizza Menu

Build Your Own 10.50

Toppings(€1.00) Chicken,Ham,Pepperoni,Sausage,Tuna,Jalapenos,Olives,Mushroom,Peppers,Red Onion,Sweet Corn,Pineapple, Spinach, Extra Mozzarella Cheese.

Pedigree's Meat Lovers 15.50

Ham, pepperoni, grilled chicken fillet, sausage, Irish mozzarella cheese and homemade pizza sauce.

Al Tonno 14.50

Tuna Steak, red onion, sweet corn, capers, oregano, Irish mozzarella cheese and homemade pizza sauce.

Surf'N'Turf 15.50

Beef ragout, black tiger prawns, jalapenos, garlic, cherry tomato, Irish mozzarella and homemade pizza sauce.

Rustica 14.50

Grilled chicken fillet, mushroom, pepperoni, basil pesto, fresh buffalo mozzarella and homemade pizza sauce.

Italiano 14.50

Parma ham, wild rocket, edged parmesan, extra virgin olive oil, Irish mozzarella cheese and homemade pizza sauce.

Hawaiian 13.50

Ham, mushroom, pineapple, sweet corn, Irish Mozzarella cheese and homemade pizza sauce.

The Veggie 13.50

Fresh spinach, mixed bell peppers, red onion, black olives, goats cheese and homemade pizza sauce.q

Margarata 12.50

Cherry tomato, touch of basel, fresh buffalo cheese and homemade pizza sauce.

Hot Beverages

Double Espresso 3.20

Espresso 2.50

Mocha 3.50

Cappucino 3.50

Flat White 3.50

Latte 3.50

Americano 3.00

Green Tea 2.50

Traditional Tea 2.50

Cocktails

Blueberry Vanilla Mocktail(Non-Alcoholic) 5.00

Blueberries, Vanilla, Lemon Juice, Honey and Soda Water.

Cranberry Cutie Mocktail (Non-Alcoholic) 5.00

Cranberry juice,apple juice and honey.

Expresso Martini 7.00

Vodka and freshly brewed expresso coffee.

Mojito 7.00

White rum, soda water, mint leaves, sugar syrup, lime juice and mint spring.

Cosmopolitian 7.00

Vodka, Orange Juice, Fresh Lime Juice and Cranberry Juice

Strawberry Daiquiri 7.00

White rum, fresh lime juice, sugar syrup and strawberries.

The Resolution 7.00

Gin, Champagne, Sugar syrup & Lemon Juice