Northern Ireland - Uk Restaurants

Tucked away in a quiet shopping center, Asian Mint is a refreshing surprise to guests. Stark white walls and tables create a modern ambiance as, reflective of the restaurant’s name, a minty green tone is playfully splashed everywhere in the décor, right down to the uniquely green chopsticks. As a fitting accompaniment to these chopsticks, a large variety of Asian dishes featuring Thai, Chinese, and Japanese-infused cuisines are available. Fresh Summer Rolls, Grilled Salmon Curry, and Mongolian Beef provide a little something for everyone, and traditional desserts such as Green Tea and Coconut Ice Cream with Sticky Rice are a …

West Jax is a swanky, modern cigar lounge with cozy decor and comfortable luxury furniture. We offer live music every Friday, R&B Neo Soul DJ on Wednesday nights, Hip Hop DJ on Saturdays, with Happy Hour Sunday-Thursday ALL DAY!!

Funky Picnic is dishing out artisan sandwiches, pub-fare, and house-made craft beers in the funky, industrial, earthy interior of our family-friendly brewpub in the South Main Village of Fort Worth.

We’ve committed ourselves to serve up fun, food and fabulous live entertainment. As the name implies, Brandon's Dinner Playhouse is a unique facility that combines a three-course meal with professional theatre. The purpose of Brandon’s Dinner Playhouse is to provide a community-based musical and dramatic performing arts company for the purposes of presenting quality family entertainment, delivering a superlative dining experience, and creating opportunities for children and adults to develop talents in all aspects of Music and Theatre Arts.

“New American Cuisine with a French influence” is what Cadot chefs Jean-Marie Cadot and Gaspar Stantic promise to the customers of the quaint restaurant. With unique dishes like Butterflied Trout with a pistachio and mushroom white wine sauce, that’s exactly what they deliver. Owner Jean-Marie Cadot has a family restaurant history dating back to 1758 and he himself has been learning to cook since the age of eight, experience that shows through in their time-honored menu. The food is highlighted by the layout of the restaurant that includes four spacious, adjoining rooms with a table arrangement that encourages intimate conversation. …

To dine at Jasper’s is to be surrounded by greatness. From the chic and contemporary décor that seduces the eye with a cool color scheme and clean lines to the savvy Gourmet Backyard Cuisine menu orchestrated by none other than Executive Chef and Partner Kent Rathbun, every component of the Jasper’s dining experience is intended to satisfy. Rathbun wields his expertise over American regional cuisine to construct dishes that both please the soul and intrigue the palate; and as an Iron Chef America winner, guests can rest assured that they’ll taste for themselves the Chef’s unique vision and flair.