Pyramid Restaurant and Bar

1717 N. Akard St., Dallas TX 75201

$$$$ Southwest

Executive Chef J.W. Foster has taken Tex-Mex cuisine to the next level with Pyramid Restaurant and Bar. With a AAA Four Diamond Award under its belt, Pyramid strives to give each patron a truly memorable eating experience. Using herbs and vegetables grown in the restaurant’s 2,000 square foot rooftop terrace gardens, Foster creates dishes that are reminiscent of their southern origin, but strikingly imaginative in their execution. Welcome the day with the Oatmeal Brulee, a bowl of cinnamon oatmeal with banana and soft brown sugar, or take a break from the lunch-hour grind with the Canadian Lobster Mac and Cheese made with local aged white cheddar and a lemon-thyme cornbread crust. The Wagu Striploin, served with sweet potato and onion gratin and a cabernet-rosemary pan jus might just be the trick to easing into the evening.

Reservations

Pyramid Restaurant and Bar Reservations

(214) 720-5249

Date

Time

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Business Info

Address: 1717 N. Akard St., Dallas TX 75201
Cross Street: Ross Ave.
Location: Dallas | Downtown
Cuisine: American | Southwest |
Cost: | Expensive
Category: Fine Dining
Star Rating:
Reservations: Available
Dress Code: Business Casual
Meals Served: Breakfast | Brunch | Lunch | Dinner |
Parking: Street | Valet Parking |
Payment Options: VISA | Amex | MasterCard |
Corkage Fee: N/A
Website: http://www.pyramidrestaurant.com/
Phone: (214) 720-5249
Features: Full Bar, Hotel Dining, Private Room, Lounge / Bar,
Occasion: None,

Photos

Business Hours

Reservations Available

Monday: 6:30 a.m. - 11 a.m.; 11:30 a.m. - 2:30 p.m.; 6 p.m. - 10 p.m.
Tuesday: 6:30 a.m. - 11 a.m.; 11:30 a.m. - 2:30 p.m.; 6 p.m. - 10 p.m.
Wednesday: 6:30 a.m. - 11 a.m.; 11:30 a.m. - 2:30 p.m.; 6 p.m. - 10 p.m.
Thursday: 6:30 a.m. - 11 a.m.; 11:30 a.m. - 2:30 p.m.; 6 p.m. - 10 p.m.
Friday: 6:30 a.m. - 11 a.m.; 11:30 a.m. - 2:30 p.m.; 6 p.m. - 10 p.m.
Saturday: 7 a.m. - 11 a.m.; 11:30 a.m. - 2:30 p.m.; 6 p.m. - 10 p.m.
Sunday: 7 a.m. - 11 a.m.; 11:30 a.m. - 2:30 p.m.; 6 p.m. - 10 p.m.

Menus

Breakfast Menu

Buffet Choices

Continental Breakfast Buffet 18.00: Juice & Coffee or Tea, Breakfast Pastries, Fresh Fruits, Activia & Organic Yogurts, Hot & Cold Cereals, Choice of House Breads & Assorted Preserves
Two Omega Eggs 13.00: Served with a Choice of Bacon, Ham or Link Sausage, House Potato, Toast
Three Omega Egg Omelet 16.00: Add three of the following: Ham, Bacon, Sausage, Peppers, Scallion, Mushroom, Tomato, Herbs, Spinach, Chorizo, Cheddar. Served with House Potato and Toast
All-American Breakfast Buffet 21.00: Includes all Continental Buffet items & Authentically Local Hot Items
Rancher Eggs 15.00: Blue Corn Tortilla, Refried Beans, Jalapeño Jack Cheese, Pico de Gallo, Guacamole
Poached Eggs 16.00: English Muffin & Cured Ham or Smoked Salmon, Tarragon-Riesling Hollandaise

Breakfast Entrees

Monte Cristo Cured Ham 15.00: Brioche stuffed with Scamorza Cheese, Smoked Tomato Ketchup
Brioche 15.00: Muscat & Raw Sugar Caramelized Pears, Blueberry-Maple Syrup
Southern Fried Steak 18.00: Rancho Beans, Buttermilk Biscuit, Gravy, Corn Grits
Griddle Cakes 15.00: Caramelized Banana, Pecans, Cinnamon Butter, Local Honey Syrup

Lighter Options

Healthy Breakfast 17.00: Fresh Orange or Grapefruit Juice, Honey–Strawberry Yogurt Smoothie, Egg White Omelet with Organic Shitake Mushrooms, Tomato & Spinach, Toast
Fresh Seasonal Berries 10.00: Depending on Availability - Strawberries, Raspberries or Blueberries
Oatmeal Brulee 7.00: Cinnamon Oatmeal, Banana, Soft Brown Sugar
Granola Martini 8.00: Seasonal Fruit, Organic Yogurt, House Granola, Honey Drizzle
Sliced Seasonal and Tropical Fruit 9.00
Glazed Ruby Grapefruit 7.00: Local Wild Honey Glazed
Yogurt 6.00: Low Fat, Plain, or Fruit
Individual Cereals 7.00: Bran Flakes, Cheerios, Corn Flakes, Fruit Loops, Raisin Bran, Rice Krispies or Special K served with Whole, Nonfat or 2% Milk
House Pecan Granola 8.00: Pecan, Oats, Dried Fruit & Vanilla Yogurt with Fruit Compôte & Honey Drizzle
Southern Grits 7.00: Finely-Grated Cheddar Cheese
Sides 6.00: Cured Ham, Pork Link Sausage, Apple Smoked Bacon, Herb & Sea Salt Potato,

Dinner Menu

Appetizers

Tequila Salmon Gravlax 12.00: Pickled Carrots, Orange Mascarpone, Toasted Cumin, and a Wild Honey Emulsion
Rubbed Pork Ribs, Hoisin 11.00: Honey BBQ Sauce, Charred Mandarin and Nappa Slaw
Seared Foie Gras 17.00: Caramelized Vanilla Bean Pears, French Toast, Seville Orange Compote'
Crab Cake 13.00: Pickled Carrot and Jicama Slaw, Tomato-Apricot Chutney, Caper Aioli
Charred Shrimp 12.00: Parma Ham, Charred Artichoke, Lemon Risotto
Maple-Rosemary Quail 13.00: Shiitake Tempura, Mustard Green Salad, Huckleberry – Ginger Vinaigrette
Onion Bisque 8.00: Oak-Aged Sherry, Smoked Scamorza Cheese & Brioche Pressed Panini
Caesar Salad 8.00: Strip Bacon, Butter Roasted Croutons, Parmesan Shavings
Baby Lettuce and Chicory Shoots 10.00: Heirloom Beets, Manchego Cheese, Cider Mustard Seed Vinaigrette

Entrees

All entrees served with the Chef's selection of garden fresh vegetables

Bone-in Tenderloin 36.00: Deep Ellum Blue Gratin, Yukon Mash, Cabernet-Veal Glace
Salmon Chop 30.00: Maple Pecan Bacon Ribbon, Smoked Fennel Bulb, Saffron Orzo Risotto
Scallops 29.00: Parma Ham, Sautéed Spinach, Taro Purée, Roasted Carrot Butter Emulsion
Rib-Eye, Chili Rub 42.00: Cippollini Ragoût, Spiced Onion Rings, Smoked Pepper Hollandaise
Colorado Lamb Rack 32.00: Confit Shoulder, Braised Apples, Stone-Mustard Emulsion, Red Onion Marmalade
Wild Boar Chop 33.00: Braised Pork Tortellini, Roast Squash, Mesquite Honey BBQ Pan Jus
Roast Duck Breast 32.00: Crisp Confit Leg, Seared Foie Gras, White Bean Cassoulet, Cherry Jus
Chorizo Stuffed Poussin 24.00: Sweet Potato Hash & Petite Vegetables, Riesling Pan Jus
Butter Poached Canadian Lobster 32.00: Truffle Tagliatelle, Mushroom, Smoked Tomato Essence
Butternut Squash Gnocchi, Ginger 20.00: Carrot Emulsion, Gorgonzola – Sage Fondue

Pyramid Restaurant and Bar

Reservations

Pyramid Restaurant and Bar Reservations

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Business Info

Photos

Business Hours

Reservations Available

Menus

Breakfast Menu

Buffet Choices

Breakfast Entrees

Lighter Options

Dinner Menu

Appetizers

Entrees

Customer Reviews & Ratings

4.5 out of 5 stars based on 1 votes

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