FortyFive Degrees is encased with uniquely angled walls, odd shaped seating areas, and tubular light pendants, all of which add to the theme. As with the design, the owner Bill Pritt also wanted an even greater focus on food and drink quality which had contributed to his previous success in the food and beverage industry. FortyFive Degrees quickly became an anchor on Mass Ave and one of Indy’s most popular destinations resulting in consistent sales growth since its opening. Bill Pritt continues to find was to improve the business by updating food menus, increasing liquor, wine, and beer selections, expanding the hours of operation, and adding new DJ’s to the entertainment line up. FortyFive Degrees has become famous for its half-price martini night on Thursday and half-price sushi on Sunday.