Springfield Mo Restaurants

Sizzling steak and seafood served hot off the grill are prepared just the way you like with an entertaining experience at Hokkaido Teppanyaki Steakhouse. Las Vegas Best Teppanyaki Hibachi restaurant. Also offering sushi at the sushi bar and for a more intimate setting sit at our candle lit dining table. They are also known for their extravagant dessert that is made in house daily. Open on Christmas Eve and Christmas Day every year.

Our mission is simple. Every day, for every table, for every guest and at every moment. We seek to inspire, create, and connect with the community. Welcome to Monzú Italian Oven + Bar. Chef Giovanni "Gio" Mauro is the owner of Old School Pizzeria in North Las Vegas, an original pizza concept dedicated to Mauro’s “respect for ingredients” philosophy. No commercial yeast, all natural starters, a commitment to fresh and seasonal menu items, and a focus on strong community ties. With his new restaurant concept, Monzú, he hopes to expand upon that philosophy and present a unique and authentic ITALIAN …

since 1992 - a locals favorite - 24 taps - sports bar - delicious food - great value and atmosphere. Slot machines - we comp players - dog friendly patio

Complete with cheerleaders, beer pong tables, and team banners, Blondies Sports Bar and Grill is located inside the Miracle Mile Shops connected to the Planet Hollywood Hotel. Of course, Blondies is home to a fully stocked bar that includes an extensive beer list. Whether you’re nursing your favorite brew at the bar or munching on Blondies’ classic sports bar fare at a table, you don’t have to worry about missing the big game. Over 40 big screen TVs are situated throughout the room to ensure you don’t miss a single play. Blondies menu presents guests with categories like the pre-game …

With a charming elegance that hearkens back to a time replete with fair princesses and knights in shiny armor, the Steakhouse at Camelot in the Excalibur resort impresses with classic yet innovative cuisine and a casual yet smartly sophisticated ambience. From within the kitchen, lorded over by Chef Jack Huxtable, comes signature dishes fit for a medieval king. Such dishes include Bone-In New York Steak, Country Baked Meatloaf, Prime Rib, Deep Dish Chicken Pot Pie and a Flame-Grilled 10oz Angus Burger topped with BBQ jumbo shrimp and lump crab meat chipotle slaw. Welcome to the culinary Renaissance!

Enlivened with centuries’ worth of tradition and technique, Pampas Churrascaria breathes new life into classic Brazilian barbeque inside the Miracle Mile Shops at Planet Hollywood Casino Resort. The contemporary styled dining room, adorned in earth tones and subtly appointed accent pieces, encourages guests to enjoy a communal dining experience anchored in festive fare and generous portions. The variety and quality of meats to choose from is staggering, such as Cordeiro (Leg of Lamb), Picanha Nobre (Top Sirloin) or Frango (Chicken breasts wrapped in bacon), presented and carved table side. Laden skewers of plump cuts are roasted just as they would …

Koi in the Planet Hollywood combines Las Vegas glitz with Asian exoticism for a distinctly chic dining affair. A Japanese aesthetic blends with a Blade Runner-like futurism to create a stunningly stylish backdrop for the kitchen’s Asian experimentations. Intimate niches in booths reminiscent of river rocks reflect the refined naturalism of the bamboo-accented main dining room, while panoramic Strip views ground the restaurant firmly in its cosmopolitan surroundings. The sushi bar serves as a focal point, justifiably drawing attention to Koi’s succulent sushi offerings. A bevy of clever Asian and pop culture-inspired beverages enhances the imminently savvy Koi experience.

Your father’s steakhouse might scorn this uber-chic dining spot, but we think it’s the 20th Century’s answer to a carnivore’s paradise. 12,500 square feet of stunning décor and innovation spread out for the taking, offering up bounties of unique features to make every dining experience memorable. The two-sided wall of water is breathtaking, the limestone walls and ultra-suede booths are sophisticated, and the massive circular caviar and Champagne bar is intoxicating. And while all these things are enticing, the menu really hits the spot. Elegant dishes like the Kobe Carpaccio, the 16oz. Bone-In Filet Mignon, and the Alaskan King Crab …