Gemmell's

$50 - $75

Gemell’s Restaurant has been serving the citizens of Dana Point fine French cuisine for over a decade. Owner and Executive Chef Byron Gemmell is one of Orange Counties culinary elite, and his namesake restaurant reflects his depth of experience and knowledge with the dishes the serves that keep guests returning time and again. Patrons rave about the Lobster Bisque, Lamb, and Chocolate Soufflé, but with a full lunch menu, and Sunday Brunch as well, the dinner menu is not the only star in Gemell’s sky. The cozy dining room is the perfect venue for a meal with that special someone, be it to celebrate an anniversary, or just because.


Reservations


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  Restaurant Info

  • 34471 Golden Lantern
    Dana Point CA 92629
  • Address: 34471 Golden Lantern, Dana Point CA 92629
  • Cross Street: Dana Point Harbor Drive
  • Location: Orange County | Dana Point
  • Cuisine: California | French | Seafood |
  • Cost: $$$ | Moderate | $50 - $75
  • Category: Fine Dining
  • Star Rating:
  • Reservations: Recommended
  • Dress Code: Casual Elegant
  • Meals Served: Brunch | Lunch | Dinner |
  • Parking: Street | Valet Parking |
  • Payment Options: VISA | Amex | Mastercard | Discover | Diners Club |
  • Corkage Fee: N/A
  • Staff: Byron Gemmell | Owner
    Byron Gemmell | Executive Chef
  • Phone: (949)234-0063

  Business Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Features

Occasion

 


  F.A.Q. - Frequently Asked Questions


 User Reviews

amazing find  

We were amazed by this little place. The food was unbelievable. We had scallops in a saffron sauce,escargot, rack of lamb and Maine Lobster. The service was very attentive and the place was busy. We didn't get to stay for dessert but we will go back for certain.