Dana Point Restaurants

Gemell’s Restaurant has been serving the citizens of Dana Point fine French cuisine for over a decade. Owner and Executive Chef Byron Gemmell is one of Orange Counties culinary elite, and his namesake restaurant reflects his depth of experience and knowledge with the dishes the serves that keep guests returning time and again. Patrons rave about the Lobster Bisque, Lamb, and Chocolate Soufflé, but with a full lunch menu, and Sunday Brunch as well, the dinner menu is not the only star in Gemell’s sky. The cozy dining room is the perfect venue for a meal with that special someone, …

Nestled in Dana Point Harbor overlooking the yachts and docks is Harpoon Henry’s. This seaside restaurant provides diners with sweeping views of the Pacific Ocean while offering classic seafood entrees. Many Dana Point locals enjoy munching on favorites like Beer Battered Fish and Chips or Coconut Shrimp while sitting under the warm California sun on its expansive patio. For more lavish diners, Harpoon Henry’s inside dining warms guests with a fireplace and upscale plates like Mahi-Mahi Macadamia, sauteed with Macadamia Nut Crust under an Orange Mango Sauce. Not only does the surrounding Dana Point Harbor provide ample people watching, but …

Just seconds away from the beautiful Salt Creek Beach is the Salt Creek Grille. Slightly rural looking with beautiful trees and foliage adorning the front, Salt Creek Grille offers a variety of seafood, steak, and delicious American cuisine.The restaurant offers foods from their steamy Lobster Bisque to their savory Cheddar Cheese and Hickory Burger. Come and enjoy the upscale, yet comfortably casual dinning experience with complimentary valet and premium dishes.

Dine at one of Dana Point's quality sushi restaurants. Sushi, sashimi, hand-rolls and cut rolls are just some options on the dinner menu.Along with selections from the "dinning" menu you can choose from crab cakes, calamari, and even chicken dishes. Mahe restaurant is a laid back surfer atmosphere and fine dining calibrated kitchen.

The Stonehill Tavern is a modern day tavern at Dana Point's St. Regis Monarch Beach Hotel. Part of Michael Mina's restaurants, Stonehill Tavern offers a variety of steak and seafood dishes, not to mention classic desserts and beverages like Mina's Classic Root-beer Float, a twist on a classic American favorite.