Mastro's Steakhouse

246 North Canon Drive, Beverly Hills CA 90210

$$$ Steak

Dining at Mastro's Steakhouse in Beverly Hills is an opulent experience. Dishes feature the highest quality ingredients, cooked to perfection, and served in generous portions. Start off with their creamy lobster bisque and then try the “Chef’s Cut” New York Strip. The ambiance is full of high energy with an undertone of elegance, with dark wood and subdued lighting throughout the dining room. Live entertainment and an extensive wine list add the final changes to an already exquisite dining experience. For a night of elegant dining in a luxurious setting, try Mastro’s Steakhouse.

Reservations

Mastro's Steakhouse Reservations

Date

Time

Party Size

Business Info

Address: 246 North Canon Drive, Beverly Hills CA 90210
Cross Street: Dayton Way
Location: Beverly Hills & Westside | Beverly Hills
Cuisine: Seafood | Steak |
Cost: | Moderate
Category: Fine Dining
Star Rating:
Reservations: Unknown
Dress Code: Casual Elegant
Meals Served: Dinner |
Parking: Street |
Payment Options: VISA | Amex | MasterCard |
Corkage Fee: N/A
Website: http://www.mastrossteakhouse.com
Phone: 310-888-8782
Features: Full Bar, Live Entertainment, Winning Wine List, Lounge / Bar,
Occasion: Romantic Dining, Quiet Conversation, Special Occasion,

Photos

Mastro's Steakhouse - Steak and Shrimp

Business Hours

Reservations Available

Monday: Dinner - Main Dining Room 5 p.m. - 11 p.m.; Bar - Main Dining Room 4:30 p.m. - 1 a.m.
Tuesday: Dinner - Main Dining Room 5 p.m. - 11 p.m.; Bar - Main Dining Room 4:30 p.m. - 1 a.m.
Wednesday: Dinner - Main Dining Room 5 p.m. - 11 p.m.; Bar - Main Dining Room 4:30 p.m. - 1 a.m.
Thursday: Dinner - Main Dining Room 5 p.m. - 11 p.m.; Bar - Main Dining Room 4:30 p.m. - 1 a.m.
Friday: Dinner - Main Dining Room 5 p.m. - 11:45 p.m.; Bar - Main Dining Room 4:30 p.m. - 1 a.m.
Saturday: Dinner - Main Dining Room 5 p.m. - 11:45 p.m.; Bar - Main Dining Room 4:30 p.m. - 1 a.m.
Sunday: Dinner - Main Dining Room 5 p.m. - 11 p.m.; Bar - Main Dining Room 4:30 p.m. - 1 a.m.

F.A.Q.s

Frequently Asked Questions

Are they open late?: Yes, the restaurant bar is open nightly until 1:00am.
Got lunch?: No, Mastro’s Steakhouse does not serve lunch.
How much is the average plate? What kind of live music is played on Saturdays? Than Thanks: The average cost per plate is $40.00. Saturday nights include live music consisting of piano, saxophone, and other instruments beginning at 7pm.

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Menus

Mastro's Steakhouse

Appetizers, Soup & Salads

Caviar 0.00
Ahi Tuna Tartare 16.95
Snow Crab Claw 5.95
Toasted Cheese Ravioli 11.95
Lobster Cocktail 25.95
Steak Sashimi 13.95
Shrimp Cocktail 15.95
Crab Cakes 27.95
Crab Stuffed Mushrooms 11.95
Mastro's House Salad 13.95
Vanilla Battered Shrimp 17.95
Mastro's Iceberg Wedge 9.95
Sauteed Sea Scallops 15.95
Beefsteak Tomato & Mozzarella 13.95
Sauteed Shrimp 15.95
Spicy Mambo Salad 10.95
Oysters Rockefeller 15.95
Caesar Salad 9.95
Chilled Crab Legs 23.95
Chopped Salad 9.95
Blue Point Oysters 15.95
Warm Spinach Salad 9.95
Quilcene Oysters 15.95
Beefsteak Tomato & Onion 9.95
Seared Ahi Tuna 13.95
French Onion Soup 10.95

U.S.D.A. Hand Cut- Prime Steaks and Chops

Bone in Fillet 44.95: 18oz.
Bone in Fillet 39.95: 12oz.
Filet 35.95: 12oz.
Petite Filet 32.95: 8oz.
New York Strip 38.95: 16oz.
New York Pepper Steak 38.95: 16oz.
Double Cut Porterhouse 79.95: 48oz.
Bone in Kansas City Strip 39.95: 18oz.
Ribeye Chop "Chef's Cut" 48.95: 33oz.
Bone in Ribeye 41.95: 22oz.
Veal Porterhouse 35.95: 18oz.
Veal Chop 38.95: 16oz.
Rack of Lamb 38.95: 22oz.
Lamb Porterhouse 39.95: 22oz.
Steakhouse Chicken 25.95: 22oz.
Double Pork Chop 32.95: 16oz.
Porterhouse 41.95: 24oz
Prime, Prime Rib -As Available 39.95: 28oz.

U.S.D.C.Hand Cut-- Crustaceans and Finish

Twin Vanilla Battered Lobster Tails 68.50: 7oz. each
Big Eye Tuna 36.95: 12oz.
Farm Raised Salmon 27.95: 12oz.
Chilean Seabass 38.95: 12oz.
Whitefish 30.95: 16oz.
King Crab Legs 39.95: 16oz.
Twin Baby Lobster Tails 62.95: 7oz. each
Jumbo Lobster Tail 83.95: 18oz.
Live Maine Lobster 0.00: 3-6lbs.

Idaho Potatoes and Fresh Vegetables

French-Fried Potatoes 7.95
Creamed Spinach 7.95
Baked Potato 7.95
Creamed Corn 9.95
Mastro's Mashed Potatoes 9.95
Gorgonzola Mac & Cheese 9.95
Mashed Potatoes 7.95
Sauteed Spinach 7.95
Potatos Au Gratin 9.95
Sauteed Mushrooms 7.95
Lyonnaise Potatoes 6.95
Steamed Broccoli 7.95
Wasabi Mashed Potatoes 8.95
Sauteed Broccoli 7.95
Twice Baked Potato 8.95
Steamed Asparagus 7.95
Shoestring Potatoes 7.95
Sugar Snap Peas 7.95
Sweet Potato Fries 9.95
Sauteed Onions 7.95
Colossal Onion Rings 7.95
Fried Onions 7.95

Ports

Graham's Six Grapes 10.00
Dow's 14.00: 2000 Late Bottle Vintage
Taylor Fladgate 15.00: 10-Year Tawny
Fonseca 17.00: 1999 Late Bottle Vintage
Dow's 20.00: 20-Year old Tawny
Taylor Fladgate 22.00: 20-Year Old Tawny
Dow's 30.00: 1985 Vintage

Cordials

Averna 8.00
Tia Maria 8.00
Sambuca Romano 8.50
Bailey's Irish Cream 9.00
Amaretto Di Saronno 9.00
Chambord 9.00
Tuaca 9.00
Fernet Branca 9.00
Kahlua 9.50
Lemoncello 10.00
Drambuie 12.00
Frangelico 12.00
B & B 14.50
Grand Marnier 15.00
Grand Marnier "Cent Cinquantennaire" 45.00

Dessert WIne

Michele Chiarlo 8.00: "Nivole" Moscato D'Asti
Chateau Roumieu 15.00: 2000 Sauternes, FRANCE
Inniskillin "Riesling" 29.00: Ice Wine
Far Niente "Dolce" 30.00: 2002 Napa
Royal Tokaji St. Tamas 32.00: 2000 5 Puttonyos
Inniskillin "Vidal" 35.00: Ice Wine
Inniskillin "Cabernet Franc" 35.00: Ice Wine
Chateau d'Yquem 425.00: 1997 --1/2 bottle

Dessert

Sorbetto - Various Flavours 7.95: Lemoncello, Mango, Raspberry
Ice Cream 7.95: Vanilla Bean or Chocolate
Creme Brulee 8.95
Fresh Seasonal Berries 8.95
Key Lime Pie 8.95
Chocolate Sin Cake 8.95
Pecan Pie 8.95
Lou's Cheesecake 9.95
Chocolate Covered Strawberries 9.95
Apple Tart 11.00
Warm Butter Cake 11.50

Customer Reviews & Ratings

4.5 out of 5 stars based on 1 votes