Horn and Hoof

50 Newquay Promenade, Docklands 3008
$$$ European

Our food speaks a language, one of the age-old traditions, forage from European forests, and cooking methods that have been passed down generations. Our menu doesn’t just fill you up; it tells a story, one plate at a time. While forests dominate much of the world’s landscape, they offer more than just greenery. They provide ingredients full of depth, flavour, and history. We blend these age-old ingredients with modern European techniques to serve you meals that are authentic, delightful, and purely European.


Booking Notes:

For bookings of 11 or more, please contact us on 0420-224-774 thank you.

Business Info

  • Address: 50 Newquay Promenade, Docklands 3008
  • Cross Street: New Quay Promenade
  • Cuisine: European |
  • Cost: | Moderate
  • Category: Fine Dining
  • Star Rating:
  • Reservations: Recommended
  • Dress Code: Casual
  • Meals Served: Dinner | Other |
  • Parking: Street | Public Lot | Car Park |
  • Payment Options: VISA | Amex | MasterCard | Discover | Diners Club | JCB | UnionPay | Cash | Apple Pay | Google Pay |
  • Corkage Fee: 30
  • Staff: Evan Konkov | President/CEO
  • Phone: 0420224774
  • Features: Full Bar, Catering Services, Famous Chef, Organic Ingredients, Prix Fixe Menu, Smoking Area, Winning Wine List, Wheelchair Access, Lounge / Bar, Healthy Options, Chef’s Table, Lake View, Farm-to-table,
  • Occasion: Romantic Dining, Dining Alone, Business Dining, Meet for a Drink, Quiet Conversation, Special Occasion, Celebrity Spotting, Date Night,


Horn and Hoof - Logo
Horn and Hoof - room Horn and Hoof - Winner Horn and Hoof - venison Horn and Hoof - Forest Duck Horn and Hoof - Hanging Tenderloin

Business Hours

Reservations Available
Wednesday Hours 18:00 - 20:00
Thursday Hours 18:00 - 20:00
Friday Hours 17:00 - 20:00
Saturday Hours 17:00 - 20:00
Sunday Hours 17:00 - 19:30
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Customer Reviews & Ratings

4.61 out of 5 stars based on 19 votes

Overall: 10/10
Food: 0/10
Service: 10/10
Ambience: 10/10
Value: 10/10
Jun 04, 2024
Deanna N.
Brilliant food and brilliant service One of my favourite restaurants in Melbourne

Overall: 9/10
Food: 8/10
Service: 10/10
Ambience: 8/10
Value: 8/10
Jun 12, 2024
Sean O.
I ordered the venison, which I was told is served medium rare. When I cut into it, it was closer to medium/well. As a result, it was a tougher chewing experience than I would've liked. My entree of chicken roulettes was lovely, and the passionfruit chocolate dessert was excellent.