Trendy / Hip Restaurants
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A Gastro-Tapas Kitchen and Tasting Room, complete with 42 taps, a full liquor bar, wine list, and house made desserts!
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The Purehoney Magazine wrote: The people behind Sassafras haven't forgotten that Florida is southern, too. The entire menu is an expression of the food that I love, chef John Thomas tells PureHoney. It's a simple explanation by the culinary creative behind the downtown West Palm Beach restaurant, but one that carries the entire gravitas of Southern cuisine: Honest food that satisfies the palate and soul like momma's cooking. Real Southern cuisine if you will.
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