$25-50

At Barcola Bistro you will experience authentic Italian cuisine inspired by the traditional recipes of Northern Italy. Chef Fabrizio Caprioli will take you on a journey to the heart of the old continent, where local tradition takes root in the rich Italian soil.

Offering a refreshing, contemporary, and all-vegan Japanese cuisine, Christian Manuel Ventura Alatorre's Sushi Momo is a sophisticated twist from traditional Japanese sushi.

Great food, great cocktails, 16 beers on tap, casual friendly service. Pub is opened until 3 am and the Rum room upstairs is also opened from 9 pm to 3 am thursdays thru sundays

At Elda, you will find the simplicity and finesse of Italian cuisine on every plate. On the menu, an array of delicious dishes to share served in a friendly atmosphere and a sought-after and affordable wine list. Elda is the little sister of Bistro Barcola. Same quality, the same freshness, a new concept.

The Saint Sushi restaurant opened its doors in January 2013, and the little restaurant on rue Duluth has quickly become one of the go-to sushi restaurants in Montreal.

Adventurous yet restrained, bold but with a cultivated balance, Cavalli's multi-course menu highlights carefully chosen meat and seafood selections enhanced by complimentary vegetable and grain accompaniments.

A new-style noodle house, modelled on the ramen shops that have been popular in Japan for over two hundred years. Ramen are Chinese-style egg noodles, served in soups with various toppings or in stir-fries.

Med Grill gives you a front-row view onto Montreal's famed St-Laurent strip, where local hipsters mix with the international jet set to create a unique party atmosphere that's distinctly Montrealais.

We specialize in a «cuisine de marché», meaning that we receive daily shipments of fresh and premium quality products.

With its exquisite dining and aromas evoking the warmth and sensuality of the Mediterranean, there is no more delightful culinary experience than at Newtown. Indulge yourself in the expertly-blended flavors of the earth and sea of its entrees and desserts.

Revered as the city's premiere steak house, Moishes sets the standard in quality, tradition and hospitality.

Comfortable armchairs and banquettes that invite you to settle in for the evening... Romantic little nooks for an intimate dinner... Contemporary décor within historic stone walls... And exquisite cuisine, prepared with French savoir-faire and showcasing the finest fresh regional products.