4 1/2 Stars

Experience a classic steakhouse with a modern flair. Our unique lava stone is available with most of our steak dishes, allowing you to cook your steak to perfection right at your table. It’s a fun, interactive dining experience, perfect for sharing—and don’t forget to add one of our delicious steak toppings to enhance the flavor. We proudly serve only Certified Angus Beef® to ensure the highest quality. Steak choices: 10 oz. Ribeye 20oz. Bone in Ribeye 7 oz. Filet Mignon 10 oz. Cali cut New York Striploin 10 oz. Cali cut Peppercorn crusted New York Striploin 8 oz. Top Sirloin …

Kelseys founders Paul, Peter and Perry Jeffery were raised in the Niagara Region of Ontario. Trips to the U.S. inspired the brothers to envision a new restaurant concept of their own with Roadhouse dishes not yet available in Canada like New York-style wings and Potato Skins. They called their restaurant KELSEYS after their favourite Chicago restaurant on Kelseys Road. The brothers’ parents took a leap of faith and offered their life savings so they could open the very first KELSEYS in Oakville, Ontario. In 2016 Kelseys launched a fresh menu with exciting new dishes like the All Day Breakfast Burger …