Indian Restaurants

Indian food can be a delicacy for foodies, but when served all-you-can-eat style, it can be a match made in heaven. Since 1988, New Delhi Indian Restaurant has brought spice to Philadelphia, serving a wide selection of both traditional Indian cuisine as well as options for seafood, vegetarian dishes, salad, and dessert. Traditional favorites include chicken tikka masala as well as samosas, vegetable malai kofta, and garlic na’an. They also feature options for catering and take-out. With a large, modern, upscale dining area, great for large parties or special events, this fair-priced buffet is sure to spice up your life …

Celebrating women’s femininity and strength, Bindi is named after the stunning red powder Indian women dab on their foreheads. The two women behind the success of Bindi are Chef Marcie Turney and Valerie Safran – the two forces behind more than one hit in the Center City neighborhood. Chef Turney amps up regional Indian cuisine by using local and seasonal ingredients to create dishes that are as pleasing in flavor and aesthetic. Dishes like the Prawn and Pumpkin Curry, the Chana Masala Chicken, and the Pork Loin Vindaloo are served in traditional kadai copper pots, and offer a unique opportunity …

Inspired by the architecture and ambiance of the royal courts of India, the Palace at the Ben, located on the bottom floor of the Ben Franklin building, is a study in sophistication. Indian haute cuisine is enhanced by an ornately decorated dining room and a vast selection of cocktails, unique wines and genuine Indian beers. Palace at the Ben invites guests to enjoy unique libations while seated in one of the restaurant's luxurious lounges. The Palace at the Ben uses only the freshest ingredients and the leanest cuts of meat. Authentic dishes like Biryani, Seekh Kabab, Chicken Korma and Lamb …