Green Bay Wi Restaurants

Hoda’s Middle Eastern Cuisine builds on a family tradition of delicious food and warm hospitality. Owner and culinary master, Hoda, is a second-generation Portland restaurateur who grew up in Beirut where she cultivated a palate for the highest quality, authentic Lebanese cooking. After immigrating to the US in 1984 she attended Portland State while her parents opened the popular Nichola’s Restaurant. Hoda’s passion for fresh, delicious flavors led her to open Hoda’s with her husband, Hani, and their three children (including 3-month-old twins). Today they carry on the tradition of Nicolas’s welcoming atmosphere with true Middle Eastern hospitality.

Enjoy our world class dining next to a beautiful water feature. Perfect for business meetings, romantic dinners, and special occasions!

Nestled in Northeast Portland, the Alameda Brewhouse provides the authentic brewery experience in the form of a casual neighborhood pub where children are always weclome. Specializing in hand-crafted cuisine and larger-than-life portions, the restaurant features both traditional pub fare and more daring creations like the salmon gyros and gingered tahini-soy tiger prawn and scallop skewers. Characteristic barrels and kegs decorate the casual dining room to emphasize their selection of beers made in-house with seasonal flavors, in addition to their classics like the award-winning Black Bear XX Stout. From grabbing a beer after work to enjoying a fun meal out with …

Appropriately nestled in a building that crafted beer for more than 140 years, Henry’s Tavern now carries over 100 beers on tap and satisfies diners with a genuine appreciation for history and quality. The original Blitz-Weinhard Brewery building retains iconic features like its smokestack, and an enlivened sense of inspiration finds its way into every pint and plate served. The Henry’s menu takes a fairly avant-garde approach to pub fare, offering everything from sausage tasting plates to 28-day aged steaks. And with its impressive Happy Hour food menu, good eats and a good time are always close at hand.

The Bridgeport Brewpub, of the Bridgeport Brewing Company, serves up sophisticated pub fare and award-winning beer in a rustic ad inviting urban space. Thriving under the mantra “Every beer. Every time.” Bridgeport prides itself on presenting consistently excellent ales to guests every single day. Each style of beer is naturally conditioned in its prospective cask, keg, or bottle to ensure a smooth and flavorful product. And the Bridgeport food menu is afforded the same degree attentiveness. Gourmet salads, sandwiches and burgers, along with a thoughtful selection of vegetarian options are for the picking and pair brilliantly with any of their …

On a rare sunny morning in Portland the eager crowd that gathers outside the Screen Door would be hard to miss. Serving up hearty breakfast staples, peppered with Creole influence, the owners focus on serving Southern fare with a twist. Featuring locally sourced meats and produce they emphasize the importance of the relationship between food and table and bring their welcoming charm to the public. With plates ranging from traditional low country dishes such as cheesy grits and jambalaya, to breakfasts mixing fried chicken and waffles, the Screen Door brings a bit of southern warmth into this rainy Oregon town.