Portland Or Restaurants
614 W. Olive St., Newport, OR 97365
$$ Recommended Editor's Pick
Located in beautiful Nye Beach, Zach's Bistro offers an innovative, delicious menu that is never static. Sourcing from Oregon farmers, ranchers, and producers as much as possible. We source organic produce as much possible. Our fish is always wild and sustainable.
3553 SE Hawthorne Blvd, Portland, OR 97214
$$ Recommended New Editor's Pick
While Chez Machin’s food is based on the local and rural cuisine of France, it has grown and changed with the times and culture of the Hawthorne neighborhood. Chez Machin offers you a cozy, romantic French country atmosphere where traditional French cuisine is expertly prepared for your pleasure. Keeping things fresh, current, local, and delicious is on the top of our priority list.
735 SW First Avenue, G/F, Portland, OR 97204
Xia Long Bao - plump and so incredibly tasty! Like a non crispy potsticker or dumpling. I would absolutely order this again. Sesame beef - perfect balance of textures! Chewy, but not tough, meat sprinkled with toasted sesame seeds on a bed of crispy rice noodles. Champagne orange chicken - delicious plump white meat mixed with bell peppers and onions and a surprise twist of Mandarin oranges make this utter perfection. Complete heaven in my mouth!! I'm so confused of why we were the only ones in the restaurant. This place is a gold mine! I visited there once several ...
3401 SE Belmont St, Portland, OR 97214
$$ Recommended New Editor's Pick
Hoda’s Middle Eastern Cuisine builds on a family tradition of delicious food and warm hospitality. Owner and culinary master, Hoda, is a second-generation Portland restaurateur who grew up in Beirut where she cultivated a palate for the highest quality, authentic Lebanese cooking. After immigrating to the US in 1984 she attended Portland State while her parents opened the popular Nichola’s Restaurant. Hoda’s passion for fresh, delicious flavors led her to open Hoda’s with her husband, Hani, and their three children (including 3-month-old twins). Today they carry on the tradition of Nicolas’s welcoming atmosphere with true Middle Eastern hospitality.
738 E. Burnside St., Portland, OR 97214
Le Pigeon’s burgeoning chef Gabriel Rucker has a knack for turning the ordinary into the extraordinary. Having flown the coop from Gotham Building Tavern a few years back to open this small and unfussy eatery, he’s met with nothing but success ever since. His nose-to-tail philosophy of cooking has produced specialties such as Duck-Duck-Pigeon, a pan-roasted squab with duck confit, and Poussin (a young, small chicken) with shell beans, corn, and chanterelles. With his desserts, Rucker veers away from traditional sugar-laden concoctions and opts for savory treats; Apricot Cornbread with Bacon and Maple Ice Cream is one option. With a ...
729 SW 15th Ave., Portland, OR 97205
Take a step into the Golden Age of Hollywood at Gracie’s , an eatery that has the elegance and glamour of the 1920’s and a menu complete with classic American dishes. Located inside the luxurious Hotel deLuxe in Downtown Portland, Gracie’s offers high end-dining with a capacious menu for both brunch and dinner. They use only local and fresh Pacific Northwest ingredients in their dishes, and the result is nothing short of appetizing. With a high ceiling, large glass mirrors and numerous chandeliers, the sophistication and glamour of Gracie’s is a must-try on many people's dining experience.