Le Pigeon

738 E. Burnside St., Portland OR 97214
$$ American

Le Pigeon’s burgeoning chef Gabriel Rucker has a knack for turning the ordinary into the extraordinary. Having flown the coop from Gotham Building Tavern a few years back to open this small and unfussy eatery, he’s met with nothing but success ever since. His nose-to-tail philosophy of cooking has produced specialties such as Duck-Duck-Pigeon, a pan-roasted squab with duck confit, and Poussin (a young, small chicken) with shell beans, corn, and chanterelles. With his desserts, Rucker veers away from traditional sugar-laden concoctions and opts for savory treats; Apricot Cornbread with Bacon and Maple Ice Cream is one option. With a menu that never changes, Le Pigeon has most certainly brought in a new flock of foodies in Portland.

Reservations

Business Info

  • Address: 738 E. Burnside St., Portland OR 97214
  • Cross Street: NE 8th Ave.
  • Location: Portland - Southeast | Buckman
  • Cuisine: American | French |
  • Cost: | Inexpensive
  • Category: Fine Dining
  • Star Rating:
  • Reservations: Recommended
  • Dress Code: Casual Elegant
  • Meals Served: Dinner |
  • Parking: Street |
  • Payment Options: VISA | Amex | MasterCard |
  • Corkage Fee: N/A
  • Phone: (503) 546-8796
  • Features: Organic Ingredients, Wheelchair Access, Chef’s Table,
  • Occasion: Romantic Dining, Dining Alone, Meet for a Drink, People Watching, Quiet Conversation, Special Occasion, Trendy / Hip,

Photos

Le Pigeon - Le Pigeon

Business Hours

Reservations Available
Monday
5 p.m. - 10 p.m.
Tuesday
5 p.m. - 10 p.m.
Wednesday
5 p.m. - 10 p.m.
Thursday
5 p.m. - 10 p.m.
Friday
5 p.m. - 10 p.m.
Saturday
5 p.m. - 10 p.m.
Sunday
5 p.m. - 9 p.m.

Menus

Customer Reviews & Ratings

4.5 out of 5 stars based on 1 votes