Business Dining Restaurants

We serve up hearty, juicy, family style, home cooked chicken, baked in a slow oven until it falls off the bone. Add to that, pasta with our trademark marinara sauce, fresh-baked rolls, signature French fries and salad topped with our family’s unique dressing recipe. When and if diners run out of food, they can ask for more at no additional cost. Customers are welcome to take home their first servings.

Located in historic Smith Hill, just north of the State Capital is Blaze Smith Hill. This concept lived on Providence’s East Side for over a decade and briefly in Pawtucket. Our culinary fusions are a signature and our warm and welcoming new space is just the thing for casual dining, your date night or major event in our spacious garden. Come taste the flavors of Blaze!

We are temporarily closed as we make improvements to our menu and hours of operation. We will reopen 6 days a week for lunch and dinner with an exciting new expanded menu! We apologize for the inconvenience. In the meantime, please stop by and visit our two other restaurants: The Coastal Cabin & Tavern On Main Wakefield

We specialize in fresh, local seafood. Our seafood is caught off the shores of Bristol and Newport and is brought in daily. We also offer many Pasta dishes, Chicken specialties, Veal and Steak entrees, Vegetarian options and a full Children's menu. All of our dishes are made to order so feel free to make special requests. We also have Gluten-Free pasta available and can make any entree Gluten-free - just ask! We also have a full bar & lounge, 2 fireplaces and seasonal outdoor patio seating. Steve Dion and his wife Susan opened S.S. Dion in 1983. Their Yankee/Italian restaurant …