Salt Lake City Restaurants

The Prairie Schooner Steak House specializes in serving mouth-watering steak, seafood, chicken, and prime rib. Open for lunch and dinner, guests can dine in a covered wagon next to an open prairie fire while enjoying the delicious entrees and signature desserts. The indoor re-creation of the American Pioneer West provides a great atmosphere for intimate dinners, special events, and large banquets.

Chef's Table is dedicated to providing the best food that Utah has to offer. Head chefs Peter Sproul and Troy Wilson have created a new American-inspired menu with dishes that not only look good, but taste great, and they utilize only the freshest ingredients to do so. Each entree allows guests to experience new tastes and combinations of American cuisine only found at Chef's Table. Guests can gather in the semi-formal dining room that is adorned with classic hand painted art. Open for lunch and dinner, Chef's Table provides terrific service alongside delicious food that guests will truly enjoy.

The Blue Boar Inn & Restaurant is one of Utah's most venerable dining establishments. This Four Diamond restaurant boasts the highest possible Zagat rating and has received Win Spectator's Award of Excellence. Executive Chef Eric May pairs modern-day favorites with American and European ingredients and innovative cooking methods. May creates signature dishes that change with the season, keeping the menu fresh and new. Guests have the choice to dine inside the formal dining room or to head outdoors on The Hinterhof patio that provides a spectacular view when the conditions are right.

Take a journey into Wild Rose, a semi-casual establishment that serves delicious New American cuisine at The District. Celebrated Chef Ken Rose has introduces an exquisite arrangement of entrees that will titillate taste buds. Consume dishes like Australian Rack of Lamb or Oven Roasted Double Cut Pork Chop that will surely fill up stomaches and satisfy palates. The dining room offers a minimalistic environment that sports clean lines and with subtle mood lighting, perfect for a romantic date.

Located in the Sundance Resort, Foundry Grill opened its doors in July of 1996. The house name implies simplicity and a return to the fundamentals, which is also utilized as a catalyst in creating their delicious entrees. The Foundry Grill is committed to providing the freshest of vegetables and meats cooked to order. When the sun is beaming outside, the patio is open for outside dining and guests can soak in the sun and the view. Open for breakfast, lunch, dinner, and Sunday brunch, The Foundry Grill is ready to accommodate all guests for a great experience in fine dining.

Little America Steakhouse offers gracious service and a delicious and consistent menu. The casual ambiance is perfect for everything from a romantic dinner to an important business lunch. An extensive menu offers a variety of seafood entrees, garden fresh salads, and fine desserts in addition to prime steaks and roasts. Open daily for breakfast, lunch, and dinner, Little America Steakhouse is a great place to dine any time.

For over two decades, diners at the Market Street Broiler have enjoyed a menu featuring over 30 varieties of fresh seafood and 20 delicious non-seafood selections. “Fresh” is truly the focus at Market Street Broiler. Seafood is flown in daily from around the world, and tender steaks are grilled over mesquite firewood for a unique and savory flavor. Enjoy a wide selection of crisp, main-dish salads, the famous Market Street Clam Chowder, a fine assortment of delicious sandwiches, and the famous hickory-smoked baby back ribs that are to die for.

The Timbermine Restaurant transports guests back into the century of the prospectors and the gold rush. 45 minutes away from Salt Lake City, the Timbermine offers a superb menu and daily specials like Deep-Fried Mushrooms to the hearter Gambler – a 32oz. Porter House steak. In addition, the menu has a extensive seafood selection like shrimp and king crab combination. For those guests cant pick between steak or seafood, dive into their steak and lobster combination or substitute the steak for a delicious prime rib that practically melts.

At Forage Restaurant, they believe that a great meal is more than just good food and wine, and that a great establishment does more than cure hunger pains. With that mission, Forage is committed to take each dinner a memorable journey, an experience where no detail is left unattended. Forage provides a deeply personal rendition of gourmet cuisine, one where non-typical methods of cooking meet, tradition, refinement, imagination, and the best local ingredients create an experience guests will remember forever.

It's not just dinner at Tepanyaki Japanese Steakhouse & Sushi Bar, it's entertainment as well. Skilled Tepanyaki chefs dice and flip in front of an audience made up of hungry folks. Guests have a front row seat on how these chefs prepare their dishes. Tepanyaki offers guests a wide arrangement of steak, seafood, noodle, and fried rice options to indulge on. In addition, they prepare fresh sushi creations that pair well with any entree the Tepanyaki chefs create. Their authentic setting places guests in a traditional Japanese style establishment and fits perfectly to its cuisine and feel.