Park City Restaurants

In one of the original 1926 brick buildings on Park City’s historic Main Street, Silver Restaurant offers a progressive look at American cuisine. Silver takes American dishes and adds their own innovative interpretations, breaking the barrier on how people view traditional American cuisine. The dining room offers a whimsical atmosphere that transports guests to a unique location, and the cozy sofa lounge ensures guests a comfortable spot to drink one of Silver’s specialty cocktails.

Butcher's Chophouse & Bar has been a Park City local favorite since 2003, offering guests a superb dining experience and a late night menu until midnight. With a casual, kid friendly setting , Butcher's is the place to enjoy juicy steaks, chops, and fresh seafood entrees with the family. The dining room is an ode to the steakhouses of the past, showcasing a dark palette of décor and hard wood accents. Butcher's features a fully stocked bar, with a menu that covers many favorite cocktail creations and provides a good selection of beers on tap.

Newly added to The Canyons Resort, The Farm offers an innovative menu that focuses on locally sourced ingredients from farms and artisans within 200 miles of Park City. Overlooking the Ski Beach in the heart of the Resort Village, The Farm's rustic setting offers both indoor/outdoor dining. In addition to their dining area, the lounge offers a relaxing atmosphere to indulge on one of the many wines The Farm offers.

St. Bernard’s is a first-class French restaurant nestled inside Park City’s Solitude Inn. Chef Michael Richey creates a menu that is equally fine dining and comfort food, and the family style menu promotes guests to share each entrée with one another. The dining room has a rock-formed fireplace, providing guest a cozy atmosphere while they enjoy the breathtaking views of Solitude’s mountains. St. Bernard’s serves one of the best breakfasts in Big Cottonwood Canyon, offering a mix of American, French, and Greek cuisine.

Seated high on the slopes above Park City and just steps from the ski runs of Deer Valley Resort is Goldner Hirsch Restaurant, an award winning establishment serving delicious contemporary Alpine cuisine with a seasonal American spin. Goldner Hirsch is a “Four Diamond Rated” restaurant deemed by AAA for is exceptional cuisine, service, and an elegant dining experience. Its menu takes guests on a wild ride through American Alpine dishes like Crispy Berkshire Pork Shank and Bone-in 12oz Veal. Goldner showcases their stunning Alpine cuisine in a dining hall filled with charming Austrian décor. Like a rare gem, Goldner Hirsch …

The Yurt in Solitude Mountain Resort encompasses both fine dining and adventure. A guided cross country ski or snowshoe trek of less than a mile through the moon and lantern lit forest brings guests to a single Mongolian yurt. Once inside, chefs showcase their skill in front of all, preparing an exciting five-course meal. Chef Abbigail Carlson takes pride in her cuisine and provides a meal that anyone will enjoy. When the snow melts and summer hits, guests hike on foot to the yurt, building up an appetite for a fantastic four-course meal at sunset.

Lespri Prime Steak and Sushi Bar takes signature entrees from American and Japanese cuisine and combines them to create an experience like no other. The menu is split in half, with savory steaks on one side and colorful sushi creations on the other, to be mixed and matched to the hearts content. In addition, guests are graced by a brilliant selection of wine to pair with any entree, clearing the palate and adding a subtle complexity to each meal.

A favorite of locals and visitors alike, the Seafood Buffet has a vast array of fresh seafood. Dishes includes fresh sushi and chilled shellfish. In addition, they offers fresh salads, hot and cold appetizers and entrees like glazed duck breast, pasta, and prime rib. Pair each entree with one of their fine wines or classic cocktails available at their fully stocked bar. Located in the Snow Park Lodge, head to the Seafood Buffet to indulge on the fresh seafood in the Salt Lake region.

Apex in Montage, is always striving to reach its apex by providing a dining experience like no other. Deer Valley's signature restaurant, Apex sets the stage for a memorable on-mountain dining expedition. With a its warm atmosphere and stunning views of aspen groves, Apex ensures a magical experience during anytime of the year. During the day, the restaurant is a casual destination that serves a comforting breakfast, lunch, and seasonal skier's buffet, and features live action stations to maximize free time. During the night, Apex transforms into a fine dining establishment for guests to enjoy. In addition, Apex offers a …

Bandits' Grill and Bar in historic Park City is located in the heart of real outlaw country. Though you won't be crossing any Bandits nowadays, you are guaranteed to run into some of the best barbecue served in the Rockies. Bandits' Grill and Bar serves up the finest ribs, chicken, and steaks, grilled on an oak barbecue that locks in the smoky flavor. Guests can indulge with a cocktail or beer on tap at the fully stocked bar and to town on one of Bandit's freshly grilled entrees.