Dinner

What started off with an Eric Clapton Fender guitar being hung up in a quirky London bar to “hold” his table, turned into a world-wide phenomenon where food, memorabilia and music mix. Downtown in the heart of the Gaslamp District, the Hard Rock Café covers its walls in clothing from Elvis Presley, Stevie Nicks and Gwen Stefani while whisking out American fare from the kitchen. Familiar rock acoustics are pumped out of the reasonably priced restaurant’s speaker system and the exceptional appetizers are a good lead into classic entrees. The openers at the Café are Hickory Smoked Chicken Wings, Potato …

Morton's is famous for its animated signature tableside menu presentation: steaks, whole Maine lobsters and other main course selections, along with fresh vegetables, are presented on a cart rolled to your table, where the server displays and describes each menu item in appetizing and entertaining detail.

Beyond the heavy glass doors of De Medici lies a wonderland of delight and extravagance. Once inside, wrapped in the cozy embrace of one of the booths, guests are welcomed to linger over an amazing meal and absorb an evening of tantalizing experiences. Under the insistence of owner Salavatore Vitale, many of the signature dishes are still created table-side. The soft rosy glow and intimate ambiance of the dining room is punctuated by the bright flashes of flambéing Bananas Foster and Steak Diane. Specializing in both Northern and Southern Italian cuisine, Chef Ricardo Macias charms the palates of many with …

While it may be physically impossible to bring a Florentine trattoria to San Diego, Chef and Owner Martin Gonzalez has come remarkably close. Acqua Al 2 is the sister restaurant of the original Acqua Al 2, located on the Via della Vigna Vecchia in Florence. Using the same menu, recipes, and cooking techniques, Acqua Al 2 offers authentic Tuscan-style dining right in the heart of San Diego’s Gaslamp district. The charming ambiance hints of old world Italy, while the aromatic and flavorful dishes exude authenticity. Anyone considering an escape to Italy should first pay a visit to this local favorite.

Situated on the upper floor of the Fish Market, Top of the Market, serves up the catch of the day in style. Paneled with soft dark wood and accented with crisp white table linens, the chipper dining room is outshined only by the beautiful scene it overlooks. The ocean gleams bright through the large open windows that stretch the length of the restaurant. So while some guests may enjoy watching the preparation of their meal in the airy exhibition kitchen, others are encouraged to soak up the California sunshine and dine on the covered patio. By using the best the …

Café Sevilla delivers the warmth and culture of Southern Spain locally, with a casually elegant atmosphere and authentic cuisine. Café Sevilla offers traditional Spanish items like pitchers of sangria, a wide selection of tapas, and large paella platters which make it an excellent location for small groups. Theatrical Flamenco dinner shows are offered weekly and lively guitarists play Gypsy Rhumba and Latin music each night in the tapas bar. The restaurant has been a San Diego favorite for more than 20 years and a recent move has put their new location in the heart of the Gaslamp Quarter. The décor, …

Blue Point was the first seafood and oyster bar to open in the Gaslamp over a decade ago, and it remains one of the very best. The restaurant pays special attention to interpreting seafood classics in fresh ways that delight all the senses. Specialties extend to a selection of steak and chops, so that both the menu and interior call to mind an old fashioned supper club with nautical flair. A striking and impressively well-stocked antique bar completes the relaxed elegance that keeps Blue Point on the Gaslamp’s favored list.

The Crown Bistro is an intimate local restaurant known for excellent cuisine created by Chef/Owner Jerry Tovar. His unique menu features a preparation of local and seasonal ingredients resulting in a distinctive gourmet French, Italian, and American blend. The Crab Gnocchi au Bistro, with blue crab meat and a brandy cream sauce, is an excellent example of how he incorporates the best of all cuisines into one dish. The Bistro is open for breakfast, lunch, and dinner and offers patio seating. A fine selection of California and imported wines are served. The Crown Bistro is centrally located within the beach …

With its intimate, reserved, and romantic ambiance and soft floral palette décor, Primavera strives to provide each guest with a sense of being on vacation while dining. Situated between shops and cafes on Coronado’s Orange Avenue, Primavera brings a little bit of Italian culinary heaven to us right here in San Diego. The restaurant’s menu is loaded with color and flavor from appetizers to desserts. They also have nightly seafood specials along with an extensive menu of entrées and a great selection of pastas, salads, chicken, and meat. Primavera’s extensive wine list contains an assortment of choices suited to pair …

This is the original Miguel's, opened in Coronado in June 1982. Located in the courtyard of the historic El Cordova Hotel, directly across the street from the world-famous Hotel Del Coronado, this restaurant features authentic Mexican cuisine in a lovely heated patio setting and is one of our most popular restaurants. This island favorite is focused around hospitality to its customers as well as great food and drinks as well. They're most known for their "white sauce"-- a special jalapeno sauce that makes Miguel's a staple of Mexican cuisine. Open for brunch, lunch, and dinner, Miguel's features patio dining, happy …

Serving fresh seafood since 1973, the Brigantine Coronado is nestled in the heart of Coronado across from the Hotel Del. While it is one of six Brigantine Seafood restaurants in the San Diego, this particular island location offers a unique ambiance, with historical photographs of Coronado adorning the walls of the three dining rooms. In addition to the signature Grilled Marinated Swordfish, which made the Brigantine famous, the restaurant serves inspired seafood creations such as Pepita-Crusted Mahi Mahi, as well as treats from the land such as Blue Cheese-stuffed Top Sirloin with toasted hazelnuts. Also of note are the oyster …

Established by a former navy seal in 1982, McP’s Irish Pub & Grill remains one of San Diego’s most authentic Irish Pubs. Located on Coronado’s Orange Avenue, McP’s hosts live music nightly and makes guests feel as if they are sitting in an old pub on the Irish countryside. The ambiance is laid back and invites patrons to raise a glass or two to those who have served our country. Their menu features a wide variety of selections including a kids menu. Mc P’s now also serves breakfast on Sunday mornings and hosts sporting events as well.

If you are looking for a taste of Germany in San Diego, Kaiserhof Restaurant should be your destination. At this Ocean Beach restaurant, everything from the atmosphere to the beers on tap boasts German authenticity. The cuisine is hearty and comforting, from homemade Bratwurst to Beef Stroganoff, complete with side orders of sauerkraut and spatzle. The rotating selection of 14 beers on tap offer a range of weiss beers and pilsners, and may be one of the best selections of German beers in the city. And of course, as you are savoring your meal, don’t forget to leave room for …

It’s often hard to choose a restaurant on 5th Avenue in the Gaslamp. There are many enticing hostesses with even more enticing menus on display out front, but with so many options, it can still be a difficult choice to make. Luckily, there’s one restaurant on 5th that emits a radiant glow of friendly service, quality food, and reasonable prices. Chianti has been a 5th Avenue mainstay for nearly a decade for many reasons, including the knowledgeable staff and fresh, delicious, authentic Italian food. The décor is elegant and relaxing, with paintings of the Italian countryside adorning the walls and …

COVID-19 UPDATE: All seating is outdoors, with at least 6ft. between groups. Due to county order, a meal purchase from our guest food truck Biersal is REQUIRED with your beer order. Masks required at all times while not seated at a table. Maximum of 6 guests per group, including children and non-drinkers. Local, independent award-winning craft beer. Located in Point Loma / Shelter Island, Eppig Biergarten features all outdoor seating with panoramic views of America's Cup Harbor. Featuring a wide variety of Eppig beers, ranging from lagers and IPAs to stouts.

Amidst a sea of Italian restaurants, Asti Ristorante in San Diego’s Gaslamp District is one that should not be overlooked. Specializing in Northern Italian cuisine, Asti does not disappoint. Whether you stop in for lunch or for dinner, Asti’s extensive selection of hand-made pastas, fresh seafood or traditional chicken, beef or veal entrees are sure to please even the pickiest diners. The restaurant offers outdoor seating overlooking the Gaslamp’s bustling 5th Avenue, as well as indoor dining in the restaurant’s meticulously decorated dining room. Asti Ristorante is one of the few restaurants in downtown San Diego that can please both …

Zuupo offers an innovative take on the traditional delivery service, allowing you to order from any restaurant that offers take out. Whether you are in the mood for your favorite sushi roll but don’t feel like taking the kids out or you need to host an office party but can’t find time to get away, Zuupo makes it easy to enjoy your favorite meal any time. Centrally located in Kearny Mesa, Zuupo is able to deliver anywhere in San Diego County, and the friendly staff are well qualified to assist those who are unfamiliar with the many different local restaurants. …