Anchor and Hope

83 Minna Street, San Francisco CA 94105

$$ Seafood

Anchor and Hope isn't directly on the water, but its nautical atmosphere full of dock ropes, fishnets, and tribal fish wall paintings will make patrons feel like they are right on the wharf. Located in a renovated General Motors warehouse, this restaurant teems with sea life, both on the walls and in the kitchen. Watch the chefs work their magic from behind the counter just a few feet away from one of the many dining rows. Offering a range of both fish and regular meat, you can devour the freshest food that comes right out of San Francisco itself.

Reservations

Anchor and Hope Reservations

(415) 501-9100

Date

Time

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Business Info

Address: 83 Minna Street, San Francisco CA 94105
Cross Street: 2nd Street
Location: San Francisco | SOMA
Cuisine: American | Seafood |
Cost: | Inexpensive
Category: Fine Dining
Star Rating:
Reservations: Unknown
Dress Code: Business Casual
Meals Served: Lunch | Dinner |
Parking: Street | Private Lot |
Payment Options: VISA | Amex | MasterCard | Discover |
Corkage Fee: N/A
Website: http://www.anchorandhopesf.com
Phone: (415) 501-9100
Features: Takeout Available, Happy Hours, Lounge / Bar,
Occasion: Meet for a Drink,

Photos

Business Hours

Reservations Available

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Menus

Dinner Menu

Appetizers

Lobster Bisque 11.00: tomato concasse, chives
New England Clam Chowder 10.00: smoked bacon, house made sea salt crackers
Cornmeal Fried Artichokes 9.00: lemon aioli
White Corn Soup 9.00: shrimp oil, scallions
BBQ Shrimp 15.00: Worchestershire, Anson Mills white grits
Angels On Horseback 13.00: smoked bacon, wrapped oysters, remoulade
Shrimp Fritters 12.00: mixed in lemongrass-sambal sauce
Warm Sea Urchin 16.50: dungeness crab, lemon beurre blanc
Fried Calamari 13.00: mixed in thai chili sauce
House Cured Gravlax Salad 13.00: baby red beets, lavish crackers, horseradish dish creme fraiche
Chesapeake Bay Soft Shell Crab 15.00: avocado wasabe puree, cucumber and wakame salad tobiko caviar
Little Gem Salad 10.00: green goddess dressing, radish, grana padano parmesan
Swanton Strawberry and Argula Salad 11.00: Laura Chenel chevre, hazelnuts, basalmic
Smoked Trout Salad 12.00: pole beans, cherry tomatoes, sherry creme fraiche vinaigrette

Meat

Grilled Bistro Steak 27.00: roasted potatoes, wild mushroom & baby carrot hash, sugar snap peas, peppercorn sauce
Oven Roasted Game Hen 23.00: artichoke and three bean panazella, gazpacho vinaigrette, olive tapanede
Roasted Pork Loin 25.00: smoked potato puree, mustard braised cabbage, pork jus

Fish

Anchor and Hope Lobster Roll 24.00: brioche bun, old bay kettle chips, sea salt
Alaskan Halibut 29.00: white corn puree, chanterelles, fingerling potatoes & truffled hollandaise
Smithwick's Battered Cod 23.00: includes Rosemary & Thyme fries
Mediterranean Seafood Stew 26.00: mussles, chorizo meatballs, harissa lobster broth
Peppercorn Spiced Seared Ahi 28.00: gigante beans, braised rainbow chard, hot Italian sausage, herbed olive oil
Spice Crusted Sea Scallops 28.00: Israelia cous cous, shaved fennel, madras curry sauce, citrus salt

Sides

Anchor and Hope fries 6.00
Barbara's Coleslaw 6.00
Roasted Summer Squash 6.00
Sweet Corn & Chanterelles 6.00

Shellfish Selection

Small Shellfish Plateux 0.00: half a dozen of chef's selection oysters , six shrimp cocktail, crab remoulade, lobster remoulade
Large Shellfish Plateaux 0.00: a dozen of the chef's selection oysters, twelve shrimp cocktail, crab remoulade, lobster remoulade

Lunch Menu

Appetizers

New England Clam Chowder 10.00: includes smoked bacon and house made sea salt crackers
Fried Calamari 13.00: includes basil or Thai dipping sauce
Curry and Red Lentil Soup 9.00: includes Harissa croutons and creme fraiche
Marinated Salmon Gravlax 11.00: includes watercress, cucumber salad, sourdough crisps
Roasted Butternut Squash Salad 11.00: includes herb goat cheese, candied hazelnuts, and meyer lemon vinaigarette
Little Gem and Fresh Mint Salad 10.00: includes toasted almonds, Satsuma oranges, shaved fennel and Parmesan

Sandwhiches

Anchor and Hope Lobster Roll 24.00: includes Briochie bun, old bay kettle chips, and sea salt
Ahi Tuna Melt 13.00: includes Fontina cheese, oven dried tomatoes, Lola rosa greens
Grilled Gruyere Cheeburger 14.00: includes Rosemary and Thyme potato wedges. Can add sauteed sweet onions, smoke bacon, or Basalmic roasted Portabella for $1.00 apiece.
Vietnamese Style Shrimp Fritter Sandwich 14.50: includes pickled carrot slaw and jalapeno aioli

Fish And So On...

Crab Louis 19.50: includes heirloom beans, olives, butter lettuce, and remoulade
Smithwick;s Battered Cod 23.00: includes Rosemary and Thyme potato wedges
Braised Short Wedge Fettuccine 16.50: includes king trumpet mushrooms, escarole, and Rosemary cream
Spice Seared Ahi Tuna 23.00: includes cracked farro, salami, celery root puree, and sauce au poivre
Grilled Brook Trout 23.00: includes butternut squash puree, Brussels sprouts, and Prosciutto-sage brown butter
Rosemary Grilled Organic Chicken Breast 19.50: includes bacon and gypsy pepper Panzanella salad
Grilled Mahi 22.00: includes sunchoke puree, broccoli deciccio, and Meyer lemon vinaigarette

Sides

all at $6.00 apiece

Anchor and Hope Fries 6.00
Broccoli Raab 6.00
Barbara's Cole Slaw 6.00

Specials

Express Lunch 24.00: includes cooler/ freefall sauv blanc/ roccapia chianti. Includes curry and red lentil soup and the Rosemary grilled organic chicken breast. Also includes chocolate blackout cake.

Anchor and Hope

Reservations

Anchor and Hope Reservations

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Business Info

Photos

Business Hours

Reservations Available

Menus

Dinner Menu

Appetizers

Meat

Fish

Sides

Shellfish Selection

Lunch Menu

Appetizers

Sandwhiches

Fish And So On...

Sides

Specials

Customer Reviews & Ratings

4.5 out of 5 stars based on 1 votes

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