Let's be Frank
Founded by Sue Moore and Larry Bain with the simple goal of changing the world one hot dog at a time, Let's Be Frank offers a way to nourish both eaters and growers by using local and healthy ingredients. They use only pasture-based livestock free from hormones, steroids, and other junks, never containing nirates or nitrites. Under their red and mustard yellow awning, guests can indulge on one of their few dogs and smoother some their Devil Sauce to add a spicy experience.
Restaurant Info
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- Address: 3318 Steiner Street, San Francisco CA 94123
- Cross Street: Chestnut Street
- Location: San Francisco | Cow Hollow
- Cuisine: American |
- Cost: $ | Very Inexpensive | Under $25
- Category: Casual Dining
- Star Rating:
- Reservations: Unknown
- Dress Code: Unknown
- Meals Served: Dinner |
- Parking: None |
- Payment Options: None |
- Corkage Fee: N/A
- Website:
- Phone: (415) 674-6755
- Features: None,
- Occasion: None,
Photos
Let's be Frank
Let's be Frank
Business Hours
Reservations Available
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday