Wine Cellar in Los Gatos is a trendy restaurant specializing in California cuisine. Journey downstairs to the underground seating that captures the feel of an aged Italian wine cellar. The lively outdoor patio features views of the Santa Cruz Mountains and nearby shops. Wine Cellar is known for its extensive wine list, live music, and delicious cheese fondues. A local favorite is the Traditional Swiss & Gruyere Fondue, served with bread, fruit, and an assortment of veggies. Other signature dishes include the Fresh Sautéed Abalone, Grilled Painted Hills All-Natural Filet Mignon, and Duck Confit with Pan Roasted Breast. The Today’s Specials menu offers a distinctive array of starters, entrees, and desserts of the day. Stop in for Sunday brunch to enjoy classic griddle favorites and breakfast burritos. The full bar offers numerous signature cocktails to accompany any meal. Romantic, intimate, and unique, Wine Cellar is an ideal place for a date or to celebrate special occasions with friends.