Caribbean Restaurants

Taste our authentic 1800's century Gastronomy. We are the only restaurant that has integrated in the menu recipes of 6 different Puerto Rican cookbooks published between in 1859-1950. Our menu is fully inspired by our culture and history.

Portela is based under Orujo Taller de Gastronomia. We are an inspirational, dynamic and experimental Puerto Rican food concept. Orujo brings a modern twist on classical Caribbean flavors, and we are a tasting menu concept where you will experience a full gastronomic flight up to 20 courses. Perfect for wine lovers, gastronomic travelers and foodies. Portela does not offer a set menu (a la carte) but we can accommodate SOME tasting restrictions according to specific allergies, nutritional or religious guidelines. Prix fix concept- from $155.00 per person + add wine Orujo is a 16+ adult only venue

We Catch It, Prep It, Cook It & Serve It! El Pescador PR offers a unique Ocean-to-Table experience (Private Chef Services) within the comfort of your home or Airbnb, with a wide array of culinary specialties including customized private events & dinner parties. Chef Emanuel Rivera as a fisherman, he is passionate with sustainable spearfishing, and he is a spokesperson for the fisherman community seeking of responsible fishing practices. His broad knowledge about fish species let the team introduce new delicacy on their menu subject on the fish’s freshness profiles. Having an Ocean-to-Table service is exclusive memorable experience for your …