$25-50

HOMOKI ASZTAL, a cosy unique Restaurant, built into a former stable, managed by Chef Vereska Janos. It serves a mix of Hungarian, Austrian and Mediteranien cuisine. Meals are traditional with a subtile touch of lightness based on organic products from own crops and home reared ancient breeds. The dining ́area is a roomy space with high ceiling, emphasized by the traditional wooden columns and beams. Large carved wooden windows to immerse into the open wide Puszta plain. A cozy Lounge area with open fire place for aperitives and digitives. For warm summer nights and shady lunches indulge at the large …