Steak Restaurants

Aquavina's menu includes the highest quality and freshest seafood, flown-in daily from around the world, and a variety of prime-grade steaks, all prepared using global influences and our executive chef's inventive flavor combinations and techniques.

Come to Latorre's and enjoy a truly outstanding and unique dining experience. Latorre's award winning menu consists of a unique combination of the freshest Latin and local ingredients prepared using nontraditional cooking techniques with spectacular presentations.

Blue Restaurant & Bar is a sophisticated restaurant that offers flavors from around the Mediterranean region. Executive Chef Gene Briggs has created a multi-cultural menu that will take your taste buds on a whirlwind tour. Prepare to experience a Moroccan Tagine, Pan-Seared Whole Mediterranean Sea Bass, or Tenderloin ala Blue. As you travel around the menu you will be delighted with familiar dishes and excited by others you have yet to explore. Blue is designed to tempt all of your senses.