Sebaba

The evening at Sebaba was delightful. Our server, Tia, took good care of us. The Mediterranean food was rich with flavor and all of it delicious. Our water glasses were kept full and the attention given us was first rate. The evening seemed to running smoothly as more diners came in, the restaurant was pulsing with great energy. Bravo to all the students! And Andrew I’m not surprised you are already a manager with the Hillstone Group.

Everything was great from the food to the service. The manager was also very polite and spot on with her drink recommendation.

Wow, there were so many incredible things, I don't know where to start! First, the cocktails were very well created and had a very delicate flavor with the perfect alcohol/mixer ratio. The food was very flavorful, with wonderful combinations of light foods and very tasty main dishes. The Beef Shwarma was some of the best food I've ever eaten. Topped off with a Cashew Baklava Cigar, it was an amazing dinner! The service was great, very polite and attentive! It seemed to be incredibly well-run and coordinated by the gentleman in the cream blazer and brown shoes, Andrew, I believe. I would come every day if he was in charge!

The food was great! Service was great. There was a mix up with our drinks and had to get new ones. One of the servers also couldn’t remember the name of the entree. Other than that everything was great!