Kansas City Restaurants

André’s is a third-generation Kansas City Swiss confectionery is overseen by André’s grandson, Pastry Chef and Chocolatier René Bollier. The Overland Park location is overseen by Brigitte Bollier-Gravino, the daughter of André and Elsbeth Bollier. André’s offers lunch plus pastries, tortes, chocolates and baked goods. Guests will be dining in a traditional Swiss-style Tea Room or on a Heated Patio. Lunch is served from 11am to 2:30 pm, coffees and pastries are served from 10:00am to 11:00am and 2:30pm to 4:30 pm. Our retail store is open from 10:00 am to 5:30 pm - Monday thru Friday. Also, open from …

Teppanyaki dining is one of the newest forms of Japanese cuisine having been introduced in Japan in the 1940s. It is also sometimes referred to as Hibachi. The word teppanyaki come from the teppan, which means iron plate; and yaki, which means grilled, broiled or pan-fried. As you sit around the grill you highly-trained and skilled chef will prepare your meal before your eyes. This meal is not only a treat for your plate, but a delight for all your senses as your chef entertains you by preparing your meal with flair.

Located inside the heart of Greenwood Antique District, inside the Greenwood Antique Mall, you will find this little gem. This quaint tearoom is open Monday - Saturday from 11:00-2:00pm and offers an array of freshly made entrees and desserts. To-Go and small office catering also available.

Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keep getting better. Since 1976, we’ve been committed to innovation and excellence in craft beer, pairing those picks with delicious dishes, and delivering to our guests genuine Chicago-style goodness. From our food and drink menus to our energetic staff and friendly atmosphere, Old Chicago is the place to discover unique specialty brews, enjoy delicious pizzas and unique entrées, while celebrating with friends.