Miznon - Collingwood

45 Derby St, Collingwood 3066
$$ Middle Eastern

Reservations

Booking Notes:

Please Note we are currently awaiting for a liquor license and therefore cannot serve alcohol.
we apologise for the temporary inconvenience

Business Info

  • Address: 45 Derby St, Collingwood 3066
  • Cross Street: cross street
  • Cuisine: Mediterranean | Middle Eastern |
  • Cost: | Inexpensive
  • Category: Casual Dining
  • Star Rating:
  • Reservations: Recommended
  • Dress Code: Casual
  • Meals Served: Lunch | Dinner |
  • Parking: Street |
  • Payment Options: VISA | Amex | MasterCard | Apple Pay | Google Pay |
  • Corkage Fee: N/A
  • Phone: 3 9670 2861
  • Features: Catering Services, Healthy Options,
  • Occasion: Child Friendly, Dining Alone, Meet for a Drink, Vegetarian,

Photos

Business Hours

Reservations Available
Monday
Closed
Tuesday
LUNCH SET MENU 12:00 PM - 3:00 PM
Tuesday Hours 6:00 PM - 9:30 PM
Wednesday
LUNCH SET MENU 12:00 PM - 3:00 PM
Wednesday Hours 6:00 PM - 9:30 PM
Thursday
LUNCH SET MENU 12:00 PM - 3:00 PM
Thursday 6:00 PM - 9:30 PM
Friday
LUNCH SET MENU 12:00 PM - 3:00 PM
Friday 6:00 PM - 9:30 PM
Saturday
Saturday 6:00 PM - 9:00 PM
LUNCH SET MENU 6:00 PM - 9:30 PM
Sunday
Closed
False

Customer Reviews & Ratings

4.78 out of 5 stars based on 40 votes

Overall: 10/10
Food: 10/10
Service: 10/10
Ambience: 10/10
Value: 10/10
Jan 09, 2025
Julie F.
Great food good location

Overall: 10/10
Food: 10/10
Service: 10/10
Ambience: 10/10
Value: 10/10
Sep 08, 2024
Concettina I.
Delicious and satisfying food, in a great atmosphere with friendly service.

Overall: 10/10
Food: 10/10
Service: 10/10
Ambience: 10/10
Value: 10/10
Aug 05, 2024
Archie - Nhi H.
Friendly, dynamic atmosphere. Great menu - food tasted so fresh and delicious! It was fun sitting at the bar where we could watch the staff prepare meals with great skill. Highly recommend!

Overall: 8/10
Food: 9/10
Service: 10/10
Ambience: 2/10
Value: 6/10
Jul 29, 2024
Yehonatan K.
"I love Miznon! The cuisine is excellent, as one would expect from Chefs Eyal and Afik. However, I must insist that the door be closed when the temperature inside is in the single digits. We asked several times for the door to be closed but were told, 'No, we don't want people to think we're closed.' Yes, but you also don't want us to freeze while inside! It was too unbearable to enjoy the food. Not cool, close the door. What's up with that?"