Dinner

Experience a classic steakhouse with a modern edge at Lot 88. Our signature lava stone lets you finish your steak tableside, exactly the way you like it—creating a fun, interactive dining experience perfect for sharing. We proudly serve Certified Angus Beef®, along with premium Wagyu cuts, and offer house-made steak toppings to elevate every bite. Savour bold flavours, exceptional cuts, and an unforgettable steakhouse experience.

Upscale cottage casual bistro - farm to table - local ingredients including our on site gardens and greenhouse - Wine Spectator award winning wine list - hand crafted cocktails and mocktails - small breweries - kids menu.

Through a passion for great food, fresh innovative cocktails, attention to detail and community involvement, Casey’s has been a destination for North Bay diners since opening in May of 1985. Having served North Bay diners for more than 30 years, it’s no surprise that Casey’s enjoys a reputation for culinary excellence. There’s no secret to making a delicious meal. It has to start with great ingredients. At Casey’s all our dishes are made using fresh, quality ingredients. Enjoy classics like our Roasted Red Pepper Soup, our fresh, never frozen 8 oz. all-beef Burgers, hand-breaded chicken strips, slow roasted baby back …